Strawberry Cheesecake Bars With Graham Cracker Crust
Are you a fan of cheesecake and strawberries? If yes, then you will love this recipe for strawberry cheesecake bars with graham cracker crust. It's a perfect dessert for any occasion, and it's easy to make at home. In this article, we will provide step-by-step instructions on how to make this delicious dessert, along with tips and tricks to make it even tastier. So, let's get started!
Ingredients
The first step in making strawberry cheesecake bars is gathering all the necessary ingredients. Here's a list of what you'll need:
- 1 1/2 cups of graham cracker crumbs
- 1/4 cup of granulated sugar
- 1/2 cup of unsalted butter, melted
- 16 oz of cream cheese, softened
- 1 cup of granulated sugar
- 1 teaspoon of vanilla extract
- 4 large eggs
- 1 cup of fresh strawberries, chopped
- 2 tablespoons of cornstarch
- 1/4 cup of water
Instructions
Now that you have all the ingredients, it's time to start making the strawberry cheesecake bars with graham cracker crust. Here are the step-by-step instructions:
Step 1: Preheat the oven
Preheat the oven to 350°F.
Step 2: Make the crust
In a medium-sized bowl, mix the graham cracker crumbs, 1/4 cup of granulated sugar, and melted butter until well combined. Press the mixture onto the bottom of a 9x13 inch baking dish.
Step 3: Make the filling
In a large bowl, beat the cream cheese, 1 cup of granulated sugar, and vanilla extract until smooth. Add the eggs one at a time, beating well after each addition. Pour the mixture over the crust.
Step 4: Add the strawberries
In a small bowl, mix the chopped strawberries, cornstarch, and water until well combined. Pour the mixture over the cream cheese filling.
Step 5: Bake and chill
Bake the cheesecake bars for 45-50 minutes or until the edges are lightly browned and the center is set. Let it cool to room temperature and then chill in the refrigerator for at least 2 hours before serving.
Tips and Tricks
Here are some tips and tricks to make the strawberry cheesecake bars with graham cracker crust even more delicious:
- Use fresh and ripe strawberries for the best flavor.
- Let the cream cheese soften at room temperature before mixing it with other ingredients.
- Do not overmix the filling as it can cause the cheesecake to crack.
- Make sure to chill the cheesecake bars for at least 2 hours before serving to allow the flavors to meld together.
Conclusion
Strawberry cheesecake bars with graham cracker crust is a delicious and easy-to-make dessert that's perfect for any occasion. With this recipe, you can make a batch of these yummy bars and impress your family and friends. So, go ahead and give it a try!
