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Bob Red Mill Gluten Free Strawberry Shortcake

Introduction

If you're someone who has gluten sensitivities or allergies, you may feel like you're missing out on some of your favorite desserts. However, with Bob's Red Mill Gluten-Free Strawberry Shortcake, you can enjoy a delicious and healthy dessert without worrying about gluten. This dessert is made with high-quality ingredients and is easy to make, so it's perfect for any occasion.

Bob'S Red Mill Gluten-Free Strawberry Shortcake

What is Bob's Red Mill Gluten-Free Strawberry Shortcake?

Bob's Red Mill Gluten-Free Strawberry Shortcake is a dessert mix that is made with gluten-free flour, sugar, and baking powder. The mix also includes freeze-dried strawberries, which give the shortcake a delicious and natural flavor. This dessert mix is perfect for those with gluten sensitivities or allergies, as it is made with high-quality ingredients that are safe to eat.

How to Make Bob's Red Mill Gluten-Free Strawberry Shortcake

Making Bob's Red Mill Gluten-Free Strawberry Shortcake is easy and only requires a few simple steps. Here's what you'll need:

  • 1 package of Bob's Red Mill Gluten-Free Strawberry Shortcake mix
  • 1/2 cup of unsalted butter, at room temperature
  • 1/2 cup of milk
  • 1 egg, at room temperature
  • 1 cup of sliced fresh strawberries
  • Whipped cream (optional)

Here are the steps for making the shortcake:

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, cream the butter until light and fluffy. Add the egg and mix well.
  3. Add the milk and the contents of the shortcake mix to the mixing bowl. Mix until well combined.
  4. Grease an 8-inch cake pan and pour the batter into the pan.
  5. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
  6. Remove from the oven and let cool for 10 minutes.
  7. Top with sliced strawberries and whipped cream, if desired.
How To Make Bob'S Red Mill Gluten-Free Strawberry Shortcake

Why Choose Bob's Red Mill Gluten-Free Strawberry Shortcake?

There are many reasons why you should choose Bob's Red Mill Gluten-Free Strawberry Shortcake. Here are just a few:

  • It's gluten-free: This dessert mix is perfect for those with gluten sensitivities or allergies, as it is made with high-quality gluten-free ingredients.
  • It's easy to make: With just a few simple ingredients and steps, you can have a delicious and healthy dessert in no time.
  • It's delicious: The freeze-dried strawberries give this shortcake a delicious and natural flavor that is sure to please your taste buds.
  • It's healthy: This dessert mix is made with high-quality ingredients that are good for you, so you can indulge without feeling guilty.

Conclusion

If you're someone who has gluten sensitivities or allergies, you don't have to miss out on delicious desserts. With Bob's Red Mill Gluten-Free Strawberry Shortcake, you can enjoy a delicious and healthy dessert that is easy to make and perfect for any occasion. So why not try it out today?

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