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Recipe For Strawberry Cupcakes With Fresh Strawberries

Strawberry Cupcakes With Fresh Strawberries

When it comes to desserts, cupcakes are a popular choice among many. Not only are they easy to make, but they're also customizable and perfect for any occasion. If you're a fan of strawberries, then this recipe for strawberry cupcakes with fresh strawberries is a must-try!

Ingredients:

Ingredients For Strawberry Cupcakes
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup whole milk
  • 1 cup fresh strawberries, chopped

Instructions:

Instructions For Strawberry Cupcakes
  1. Preheat the oven to 350°F (180°C). Line a cupcake pan with cupcake liners.
  2. In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy.
  4. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
  5. Gradually add the flour mixture to the butter mixture, alternating with the milk, until all ingredients are well combined.
  6. Fold in the chopped strawberries.
  7. Spoon the batter into the prepared cupcake liners, filling them 2/3 of the way full.
  8. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
  9. Remove the cupcakes from the oven and let them cool completely before frosting.

Frosting:

Strawberry Cream Cheese Frosting
  • 8 oz cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1/2 cup fresh strawberries, pureed
  • 1 teaspoon vanilla extract

Using an electric mixer, beat together the cream cheese and butter until smooth. Gradually add the powdered sugar, one cup at a time, until well combined. Add the pureed strawberries and vanilla extract, and beat until the frosting is light and fluffy.

Assembly:

Assembling Strawberry Cupcakes

Once the cupcakes have cooled, use a piping bag or a knife to frost them with the strawberry cream cheese frosting. Top each cupcake with a fresh strawberry slice for a decorative touch.

And there you have it - a delicious recipe for strawberry cupcakes with fresh strawberries that's sure to be a crowd-pleaser!

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