Strawberry Pound Cake Using Duncan Hines Cake Mix
If you're looking for a delicious and easy-to-make dessert, look no further than a Strawberry Pound Cake using Duncan Hines Cake Mix. This recipe is perfect for any occasion, from summer picnics to family dinners. Best of all, it only takes a few minutes to prepare!
Ingredients:
- 1 box of Duncan Hines Strawberry Cake Mix
- 1 box of instant Vanilla Pudding mix
- 4 large eggs
- 1/2 cup of vegetable oil
- 1 cup of water
- 1 cup of fresh strawberries (chopped)
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cake mix, vanilla pudding mix, eggs, vegetable oil, and water. Mix well until all ingredients are fully combined.
- Add the chopped strawberries to the mixture and stir gently.
- Pour the mixture into a greased and floured loaf pan.
- Bake for 50-60 minutes or until a toothpick inserted into the center of the cake comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes.
- Remove the cake from the pan and let it cool completely on a wire rack.
- Serve and enjoy!
Variations:
This recipe is incredibly versatile and can be modified to suit your taste. Here are some variations to try:
- Replace the strawberries with other fruits such as blueberries, raspberries, or peaches.
- Add nuts such as pecans, almonds, or walnuts to the batter for a crunchy texture.
- Increase the amount of strawberries for a stronger flavor.
- Top the cake with whipped cream or frosting for an extra touch of sweetness.
Conclusion:
A Strawberry Pound Cake using Duncan Hines Cake Mix is a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients and a little bit of time, you can create a moist and flavorful cake that is sure to impress your friends and family. So why not give it a try today?
