Strawberry Cake Recipe Sally's Baking Addiction
Are you in search of a delicious dessert recipe that can be the highlight of any occasion? Look no further than Strawberry Cake Recipe from Sally's Baking Addiction. This recipe is sure to be a hit with both kids and adults alike, and it's perfect for any event, whether it's a birthday party, a family gathering, or just a fun weekend activity. In this article, we'll take a closer look at this mouthwatering recipe and provide step-by-step instructions on how to make it at home.
Ingredients:
Before we dive into the recipe, let's take a look at the ingredients you'll need:
- 1 and 1/2 cups (3 sticks; 345g) unsalted butter, softened to room temperature
- 3 cups (345g) cake flour (spoon & leveled)
- 1 Tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 and 3/4 cups (350g) granulated sugar
- 4 large eggs, at room temperature
- 2 teaspoons pure vanilla extract
- 1 cup (240ml) whole milk, at room temperature
- 1/2 cup (120ml) pureed strawberries
- Red or pink food coloring (optional)
Most of these ingredients should be readily available at your local grocery store. If you're having trouble finding cake flour, you can make your own by mixing all-purpose flour with cornstarch. For every cup of cake flour, you'll need 2 tablespoons of cornstarch and 1 cup of all-purpose flour. Sift the mixture together several times to ensure it's well combined.
Instructions:
Once you have all your ingredients ready, it's time to start baking! Here's how to make Strawberry Cake Recipe from Sally's Baking Addiction:
- Preheat your oven to 350°F (177°C). Grease and flour three 9-inch cake pans and set aside.
- In a medium-sized bowl, whisk together the cake flour, baking powder, baking soda, and salt. Set aside.
- In a large bowl, beat the butter on medium speed until smooth and creamy, about 1 minute. Add the granulated sugar and beat on medium-high speed until light and fluffy, about 3-4 minutes.
- Add the eggs, one at a time, beating well after each addition. Add the vanilla extract and beat until combined.
- On low speed, fold in the pureed strawberries and food coloring (if using) until just combined. Do not overmix.
- Divide the batter evenly among the prepared cake pans. Smooth the tops with a spatula.
- Bake the cakes for 20-25 minutes, or until a toothpick inserted into the center of each cake comes out clean. Allow the cakes to cool completely on wire racks before frosting.
Frosting:
No cake is complete without a delicious frosting. Here's what you'll need to make the frosting for Strawberry Cake Recipe:
- 1 and 1/2 cups (3 sticks; 345g) unsalted butter, softened to room temperature
- 5 cups (600g) confectioners' sugar, sifted
- 1/4 cup (60ml) heavy cream
- 2 teaspoons pure vanilla extract
- 1/2 teaspoon salt
- 1/2 cup (120ml) pureed strawberries
In a large bowl, beat the butter on medium speed until smooth and creamy, about 1 minute. Add the confectioners’ sugar, heavy cream, vanilla extract, and salt with the mixer running on low. Increase the speed to high and beat for 3-4 minutes until the frosting is light and fluffy. Add the pureed strawberries and beat on high speed for an additional minute.
Assembly:
Now that you have your cake and frosting ready, it's time to assemble everything together:
- Place one cake layer on a serving plate or cake stand. Spread a layer of frosting on top.
- Place the second cake layer on top of the frosting. Spread another layer of frosting on top.
- Place the third cake layer on top of the frosting. Spread a thin layer of frosting on the sides and top of the cake to create a crumb coat.
- Refrigerate the cake for 30 minutes to allow the crumb coat to set.
- Spread a thick layer of frosting on the sides and top of the cake. Smooth the sides and top with a spatula or cake scraper.
- Decorate the cake with fresh strawberries, if desired.
- Store the cake in the refrigerator until ready to serve.
Conclusion:
And that's it! With just a few simple ingredients and some basic baking skills, you can create a delicious, show-stopping dessert that's sure to impress. Whether you're celebrating a special occasion or just want to indulge in something sweet, Strawberry Cake Recipe from Sally's Baking Addiction is the perfect choice. So what are you waiting for? Grab your apron and get ready to bake!
