Recipe For Strawberry Glaze For Strawberry Pie
Nothing beats the sweet and tangy taste of a freshly baked strawberry pie. The only way to make it even better is by adding a delicious glaze on top. This recipe for strawberry glaze for strawberry pie is the perfect addition to any homemade or store-bought pie, giving it an extra pop of flavor and a beautiful, glossy finish.
Ingredients:
- 1 cup of fresh strawberries, washed and hulled
- 1/2 cup of granulated sugar
- 1/4 cup of water
- 2 tablespoons of cornstarch
- 1/4 teaspoon of salt
- 1/4 teaspoon of vanilla extract
Instructions:
1. In a blender or food processor, purée the strawberries until smooth.
2. In a small saucepan, combine the sugar, water, cornstarch, and salt. Stir until well combined.
3. Add the strawberry purée to the saucepan and stir until well combined.
4. Cook the mixture over medium heat, stirring constantly, until it thickens and comes to a boil.
5. Remove the saucepan from the heat and stir in the vanilla extract.
6. Let the glaze cool for a few minutes before pouring it over the top of your strawberry pie.
Tips:
- Make sure to use fresh strawberries for the best flavor.
- If you prefer a smoother glaze, strain the mixture through a fine-mesh sieve before pouring it over the pie.
- If the glaze is too thick, add a little bit of water to thin it out.
- If the glaze is too thin, add a little bit more cornstarch to thicken it.
- Let the glaze cool completely before slicing into your pie.
With this recipe, you'll have a delicious and beautiful strawberry pie that's perfect for any occasion. Whether you're serving it at a family gathering, a picnic, or just as a sweet treat for yourself, this strawberry glaze will take your pie to the next level. Enjoy!
