Jamie Oliver Rice Pudding With Strawberry Jam
Are you looking for a delicious dessert that will warm your soul? Look no further than Jamie Oliver's rice pudding with strawberry jam. This classic comfort food is perfect for satisfying your sweet tooth and filling your stomach with a hearty and satisfying treat. Plus, it's easy to make and uses simple ingredients that you probably already have in your kitchen. So, let's dive in and learn how to make this delicious dessert.
Ingredients
Before we get started, let's gather all the ingredients we'll need:
- 1 cup of short-grain pudding rice
- 4 cups of whole milk
- 1/2 cup of heavy cream
- 1/2 cup of sugar
- 1/2 teaspoon of vanilla extract
- 1/2 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 1 cup of strawberry jam
Make sure to use high-quality ingredients, especially the rice and milk, as they are the key components of the pudding. You can also use different types of jam if you prefer, such as raspberry or blackberry.
Instructions
Now that we have our ingredients, let's start making the rice pudding:
- In a large saucepan, combine the rice, milk, cream, sugar, vanilla extract, cinnamon, and nutmeg. Stir well and bring to a boil over medium heat.
- Reduce the heat to low and simmer for 40-50 minutes, stirring occasionally, until the rice is cooked and the mixture is thick and creamy.
- Remove from heat and let cool for a few minutes.
- Divide the pudding into serving bowls and let cool completely.
- Once the pudding is cooled, spoon 1-2 tablespoons of strawberry jam on top of each serving.
- Optional: you can also garnish with fresh berries, whipped cream, or chopped nuts.
That's it! Your Jamie Oliver rice pudding with strawberry jam is ready to serve. This recipe makes about 6 servings, but you can easily double or triple it to feed a larger crowd.
Tips and Variations
If you want to switch things up, here are some tips and variations to try:
- Use different types of rice, such as Arborio or Basmati, for different textures and flavors.
- Experiment with different spices, such as cardamom, ginger, or cloves.
- Add a splash of rum or brandy for an extra kick.
- Instead of strawberry jam, try using other types of fruit preserves, such as apricot, peach, or blueberry.
- For a healthier version, use low-fat milk or almond milk and reduce the amount of sugar.
Remember, cooking is all about experimenting and finding what works for you. Don't be afraid to try new things and make this recipe your own.
Conclusion
Jamie Oliver's rice pudding with strawberry jam is a classic dessert that everyone should try at least once. It's easy to make, uses simple ingredients, and is the perfect comfort food for any occasion. Whether you're craving something sweet and filling or looking for a dessert to impress your guests, this recipe is sure to hit the spot.
