Strawberry Jello Cream Cheese Graham Cracker Crust
If you're looking for a sweet and delicious dessert that's perfect for any occasion, look no further than this strawberry jello cream cheese graham cracker crust recipe. This dessert is easy to make, and it's sure to impress your family and friends.
Ingredients:
For the crust:
- 1 1/2 cups graham cracker crumbs
- 1/3 cup sugar
- 6 tablespoons melted butter
For the filling:
- 1 package strawberry jello (3 oz)
- 1 cup boiling water
- 1 package cream cheese (8 oz)
- 1/2 cup sugar
- 1/2 teaspoon vanilla
- 1 cup whipped cream
For the topping:
- 2 cups sliced strawberries
- 1/4 cup sugar
Source: https://tse1.mm.bing.net/th?q=strawberry+jello
Instructions:
Step 1: Make the crust
Preheat your oven to 350 degrees F.
In a bowl, mix together the graham cracker crumbs, sugar, and melted butter. Press the mixture into the bottom of a 9-inch pie dish.
Bake the crust for 10 minutes, or until it's golden brown. Allow it to cool completely.
Step 2: Make the filling
In a bowl, dissolve the strawberry jello in boiling water. Set it aside to cool.
In a separate bowl, beat the cream cheese, sugar, and vanilla until it's light and fluffy. Fold in the whipped cream, then pour in the cooled jello mixture. Mix everything together well.
Pour the filling into the cooled crust, then chill the entire dessert in the fridge for at least 4 hours.
Step 3: Make the topping
In a saucepan, mix together the sliced strawberries and sugar. Cook the mixture over medium heat for about 10 minutes, stirring occasionally.
Remove the saucepan from the heat, and allow the mixture to cool.
Once the strawberry mixture has cooled, spoon it over the top of the chilled dessert.
Conclusion
And there you have it, a delicious strawberry jello cream cheese graham cracker crust dessert that is sure to impress your family and friends. This dessert is easy to make, and it's perfect for any occasion. So why not give it a try today?