No Bake Strawberry Cream Cheese Pie Recipe
If you're looking for a delicious dessert that's easy to make and perfect for summer, look no further than this no bake strawberry cream cheese pie recipe. With a graham cracker crust, creamy filling, and fresh strawberry topping, this pie is sure to be a hit with everyone.
Ingredients:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream
- 1 lb fresh strawberries, sliced
- 1/4 cup strawberry jam
Instructions:
- In a medium bowl, mix together the graham cracker crumbs, sugar, and melted butter until well combined. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Refrigerate for at least 30 minutes.
- In a large bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy. In a separate bowl, beat the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until well combined.
- Pour the cream cheese mixture into the prepared crust and smooth the top with a spatula. Refrigerate for at least 2 hours, or until set.
- In a small saucepan, heat the strawberry jam over low heat until melted and smooth. Remove from heat and let cool slightly.
- Arrange the sliced strawberries on top of the chilled pie. Drizzle the melted strawberry jam over the strawberries. Refrigerate for an additional 30 minutes, or until the jam has set.
- Slice and serve chilled.
Conclusion:
This no bake strawberry cream cheese pie is the perfect dessert for any occasion. Whether you're hosting a summer barbecue or just want to treat your family to something special, this pie is sure to impress. With its creamy filling, fresh strawberries, and easy-to-make graham cracker crust, it's a dessert that everyone will love.
