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Strawberry Jam Recipe With Pectin Instant Pot

Strawberry Jam Recipe With Pectin Instant Pot

Strawberry jam is a classic and delicious spread that can be enjoyed on toast, biscuits or even as a topping on ice cream. Making strawberry jam at home is a great way to enjoy fresh, seasonal strawberries all year round. With the help of an Instant Pot and pectin, this strawberry jam recipe is quick, easy and foolproof. In this article, we will guide you through the step-by-step process of making strawberry jam with pectin in an Instant Pot.

Ingredients You Will Need

Ingredients You Will Need

Before you start making strawberry jam, it is important to gather all the necessary ingredients. Here are the ingredients you will need:

  • 2 pounds of fresh strawberries
  • 3 cups of granulated sugar
  • 1 package of pectin
  • 1 tablespoon of lemon juice

Instructions

Instructions

Now that you have all the ingredients ready, let's get started with the instructions:

  1. Wash the strawberries and remove the stems. Then, cut them into small pieces.
  2. Add the strawberries, sugar, pectin and lemon juice to the Instant Pot.
  3. Stir the mixture until all the ingredients are well combined.
  4. Close the lid of the Instant Pot and set it to Manual mode for 1 minute.
  5. After 1 minute, release the pressure naturally for 10 minutes before opening the lid.
  6. Switch the Instant Pot to sauté mode and stir the mixture until it thickens, which should take around 5 minutes.
  7. Turn off the Instant Pot and let the jam cool for a few minutes.
  8. Transfer the jam to sterilized jars and let them cool completely before storing them in the refrigerator or freezer.

Tips for Making the Perfect Strawberry Jam

Tips For Making The Perfect Strawberry Jam

Making strawberry jam with pectin in an Instant Pot is a fairly easy process, but there are a few things you can do to ensure that the jam turns out perfectly:

  • Use ripe strawberries for the best flavor.
  • Cut the strawberries into small pieces to ensure even cooking.
  • Stir the mixture regularly to prevent burning.
  • Use sterilized jars to store the jam and make sure they are completely cooled before storing them in the refrigerator or freezer.

Conclusion

Making strawberry jam with pectin in an Instant Pot is a great way to enjoy the delicious flavor of fresh strawberries all year round. With the help of this recipe and a few tips, you can make the perfect strawberry jam that can be enjoyed on toast, biscuits, or any other way you like. So, go ahead and give this recipe a try and impress your friends and family with your homemade strawberry jam.

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