Strawberry Icebox Cake Recipe With Cool Whip
Are you looking for a quick and easy dessert recipe that can satisfy your sweet tooth? If so, you are in luck because we have a delicious recipe for you that requires only a few ingredients and minimal effort. This strawberry icebox cake recipe with cool whip is perfect for any occasion, whether it is a family gathering, a potluck or a simple weeknight dessert. In this article, we will guide you through the step-by-step process of making this scrumptious dessert, and we will also provide you with some tips and tricks to make it even better.
Ingredients
Before we start, let's take a look at the ingredients you will need to make this strawberry icebox cake:
- 1 (3.4 oz) package instant vanilla pudding mix
- 2 cups cold milk
- 1 (8 oz) container Cool Whip
- 1 box graham crackers (you will need about 18-20 crackers)
- 2-3 cups fresh strawberries, sliced
Note: You can also use frozen strawberries if fresh ones are not available. Just make sure to thaw them before using.
Instructions
Now that we have all the ingredients, let's start making our strawberry icebox cake:
- In a large mixing bowl, whisk together the instant vanilla pudding mix and cold milk until it thickens. This should take about 2-3 minutes.
- Add the Cool Whip to the pudding mixture and gently fold until well combined.
- Cover the bottom of a 9x13 inch baking dish with a layer of graham crackers. You may need to break some of the crackers to fit them in the corners.
- Pour half of the pudding mixture over the graham crackers and spread it evenly with a spatula.
- Add a layer of sliced strawberries on top of the pudding mixture.
- Add another layer of graham crackers on top of the strawberries.
- Pour the remaining pudding mixture over the graham crackers and spread it evenly.
- Add another layer of sliced strawberries on top of the pudding mixture.
- Add a final layer of graham crackers on top of the strawberries.
- Cover the baking dish with plastic wrap and refrigerate for at least 4 hours or overnight.
- Before serving, top the cake with some more sliced strawberries.
Tips and Tricks
Here are some tips and tricks to make your strawberry icebox cake even better:
- You can add different fruits to the cake, such as blueberries, raspberries, or peaches.
- You can also add some chopped nuts, such as walnuts or pecans, for a crunchy texture.
- If you want to make the cake healthier, you can use sugar-free pudding mix and low-fat Cool Whip.
- You can also use honey graham crackers instead of regular graham crackers for a sweeter taste.
- If you want to make the cake more festive, you can decorate it with some whipped cream and sprinkles.
Conclusion
And there you have it, a delicious and easy strawberry icebox cake recipe with Cool Whip that will satisfy your sweet tooth and impress your guests. With only a few ingredients and minimal effort, you can create a scrumptious dessert that everyone will love. So, what are you waiting for? Give it a try and let us know how it turned out!