No Bake Strawberry Cream Cheese Pie With Graham Cracker Crust
If you're looking for an easy, delicious dessert that requires no baking and is sure to impress, look no further than this no-bake strawberry cream cheese pie with a graham cracker crust. This dessert is perfect for any occasion, from a summer barbecue to a holiday gathering, and is sure to be a hit with everyone who tries it.
Ingredients
For the crust:
- 1 1/2 cups graham cracker crumbs
- 1/3 cup granulated sugar
- 6 tablespoons unsalted butter, melted
For the filling:
- 8 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy cream, whipped
- 1 pound fresh strawberries, hulled and sliced
Instructions
1. In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Stir until the mixture is well combined.
2. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Use the bottom of a measuring cup to press the mixture firmly into the dish.
3. In a large bowl, beat the cream cheese until it is smooth and creamy. Add the sugar and vanilla extract and beat until the mixture is well combined.
4. In a separate bowl, whip the heavy cream until stiff peaks form.
5. Gently fold the whipped cream into the cream cheese mixture until well combined.
6. Pour the filling into the prepared crust and smooth the top with a spatula.
7. Arrange the sliced strawberries on top of the filling in a decorative pattern.
8. Cover the pie with plastic wrap and refrigerate for at least 2 hours, or until the filling is firm.
9. Serve chilled and enjoy!
Tips
- If you don't have a food processor to make the graham cracker crumbs, you can crush them by placing them in a zip-top bag and using a rolling pin to crush them into fine crumbs.
- Make sure the cream cheese is softened before you begin making the filling. This will make it easier to beat until it is smooth and creamy.
- When whipping the heavy cream, make sure the bowl and beaters are very cold. This will help the cream whip faster and to stiff peaks.
- If you want to make the pie ahead of time, you can prepare the crust and filling separately and store them in the refrigerator until you're ready to assemble the pie.
Conclusion
This no-bake strawberry cream cheese pie with graham cracker crust is a delicious and easy dessert that is perfect for any occasion. With its creamy filling and fresh strawberry topping, it's sure to be a hit with everyone who tries it. So why not give it a try and see for yourself how delicious it can be?