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Neiman Marcus Popover Recipe With Strawberry Butter

Neiman Marcus is known for its high-end products, and its food is no exception. One of the most popular dishes at Neiman Marcus restaurants is their popover. This airy and fluffy pastry is a perfect accompaniment to any meal. And when paired with Neiman Marcus' famous strawberry butter, it's simply divine. In this article, we will take a closer look at the Neiman Marcus popover recipe with strawberry butter and show you how to make it at home.

What Are Popovers?

Popovers

Popovers are a type of pastry that is made from a simple batter of eggs, flour, milk, and salt. The batter is poured into a muffin tin or popover pan and baked until it puffs up and becomes golden brown. The key to making a good popover is to have the right ratio of ingredients and to bake them at a high temperature.

The Neiman Marcus Popover Recipe

Neiman Marcus Popover Recipe

Here is the recipe for Neiman Marcus popovers:

  • 1 cup all-purpose flour
  • 1 cup whole milk
  • 4 large eggs
  • 1/2 teaspoon salt
  • 3 tablespoons unsalted butter, melted
  1. Preheat your oven to 450°F (230°C).
  2. In a large bowl, whisk together the flour, milk, eggs, and salt until smooth.
  3. Add the melted butter to the batter and whisk until well combined.
  4. Grease a popover pan with cooking spray or butter and fill each cup about 3/4 full with the batter.
  5. Place the pan in the preheated oven and bake for 15 minutes.
  6. Reduce the oven temperature to 375°F (190°C) and bake for an additional 20 minutes, or until the popovers are golden brown and puffed up.
  7. Remove the pan from the oven and immediately remove the popovers from the pan.
  8. Serve hot with Neiman Marcus' famous strawberry butter.

What Is Strawberry Butter?

Strawberry Butter

Strawberry butter is a sweet and creamy spread that is made by combining butter and fresh strawberries. It's a popular topping for toast, biscuits, and, of course, popovers. Neiman Marcus' strawberry butter is particularly famous because of its rich, creamy texture and the use of fresh, ripe strawberries.

How to Make Neiman Marcus Strawberry Butter

Here is the recipe for Neiman Marcus strawberry butter:

  • 1/2 cup unsalted butter, softened
  • 1/4 cup powdered sugar
  • 1/2 cup fresh strawberries, pureed
  1. In a medium bowl, cream the softened butter and powdered sugar together until light and fluffy.
  2. Add the pureed strawberries to the bowl and mix until well combined.
  3. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
  4. Remove the strawberry butter from the refrigerator and let it come to room temperature.
  5. Serve with hot popovers.

Conclusion

Neiman Marcus' popover recipe with strawberry butter is a delicious and elegant addition to any meal. With just a few simple ingredients, you can create these airy and fluffy pastries that are sure to impress your guests. And with the addition of Neiman Marcus' famous strawberry butter, you'll take this dish to a whole new level of deliciousness. So why not give this recipe a try and see for yourself why it's so popular?

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