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Mini Strawberry Tarts With Graham Cracker Crust

Mini Strawberry Tarts With Graham Cracker Crust

Mini strawberry tarts with graham cracker crust are the perfect dessert for any occasion. These bite-sized treats are sweet, tangy, and delicious, and are sure to impress your guests. The combination of the crunchy graham cracker crust and the juicy strawberries is simply irresistible. Whether you're serving them at a party or just indulging in a sweet treat, these mini strawberry tarts are sure to be a hit.

Ingredients

Ingredients For Mini Strawberry Tarts With Graham Cracker Crust

For the crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 6 tablespoons unsalted butter, melted

For the filling:

  • 1 pound fresh strawberries, hulled and sliced
  • 1/2 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1/4 cup water

For the whipped cream:

  • 1 cup heavy whipping cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

Instructions For Making Mini Strawberry Tarts With Graham Cracker Crust

1. Preheat your oven to 350 degrees F.

2. In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Stir until well combined.

3. Spoon the mixture into a mini muffin tin, pressing down firmly to form a crust. Bake for 5-7 minutes, or until lightly golden brown.

4. In a medium saucepan, combine the sliced strawberries, sugar, cornstarch, and water. Cook over medium heat, stirring constantly, until the mixture thickens and the strawberries have broken down, about 10 minutes.

5. Remove the strawberry mixture from the heat and let it cool slightly.

6. Spoon the strawberry mixture into the graham cracker crusts, filling each one to the top.

7. In a large bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.

8. Spoon the whipped cream on top of the strawberry mixture, using a piping bag or a spoon to create a decorative swirl.

9. Chill the mini strawberry tarts in the refrigerator for at least 2 hours before serving.

Conclusion

These mini strawberry tarts with graham cracker crust are a delicious and impressive dessert that are sure to be a hit at any party or gathering. They're easy to make, and the combination of the crunchy crust, juicy strawberries, and fluffy whipped cream is simply irresistible. So the next time you're in the mood for something sweet, give these mini strawberry tarts a try!

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