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Strawberry Cake With Frozen Strawberries And Jello

Strawberry Cake With Frozen Strawberries And Jello

Strawberries are one of the most beloved fruits in the United States, and for good reason. They are sweet, juicy, and packed with flavor. One of the best ways to enjoy strawberries is in a delicious cake. This article will teach you how to make a mouth-watering strawberry cake with frozen strawberries and jello.

Ingredients

Ingredients For Strawberry Cake With Frozen Strawberries And Jello

For this recipe, you will need:

  • 1 box of white cake mix
  • 1 box of strawberry jello
  • 1 cup of frozen strawberries
  • 1/2 cup of vegetable oil
  • 1/2 cup of water
  • 4 eggs
  • 1/2 cup of powdered sugar
  • 1/2 cup of milk
  • 1/2 cup of heavy cream
  • 1 teaspoon of vanilla extract
  • 1/4 cup of sliced strawberries for garnish

Instructions

Instructions For Strawberry Cake With Frozen Strawberries And Jello

Follow these instructions to make the perfect strawberry cake with frozen strawberries and jello:

  1. Preheat your oven to 350°F.
  2. Grease a 9x13 inch baking pan with non-stick cooking spray.
  3. In a large mixing bowl, combine the white cake mix, strawberry jello, frozen strawberries, vegetable oil, water, and eggs. Mix until all ingredients are well combined.
  4. Pour the cake batter into the prepared baking pan.
  5. Bake for 30-35 minutes or until a toothpick inserted in the center of the cake comes out clean.
  6. While the cake is baking, prepare the frosting. In a medium mixing bowl, combine the powdered sugar, milk, heavy cream, and vanilla extract. Mix until well combined.
  7. Once the cake is finished baking, remove it from the oven and let it cool for 10-15 minutes.
  8. Spread the frosting over the cooled cake and garnish with sliced strawberries.
  9. Serve and enjoy!

Variations

Variations Of Strawberry Cake With Frozen Strawberries And Jello

Here are some variations of this recipe that you can try:

  • Replace the frozen strawberries with fresh strawberries for a brighter flavor.
  • Use strawberry frosting instead of vanilla frosting for a more intense strawberry flavor.
  • Replace the white cake mix with a strawberry cake mix for an even more strawberry-packed cake.
  • Add chopped nuts, such as pecans or walnuts, to the cake batter for some extra crunch.

Conclusion

Strawberry cake with frozen strawberries and jello is a delicious and easy dessert that is perfect for any occasion. With just a few simple ingredients, you can create a mouth-watering cake that is sure to impress your guests. Whether you follow the recipe as is or try out some of the variations, this cake is sure to be a hit. So why not give it a try today?

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