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Strawberry And Blueberry Pie With Crumble Topping

Summer is the perfect time for fresh and juicy fruits like strawberries and blueberries. What better way to enjoy these fruits than by making a delicious pie with a crumble topping? This dessert is perfect for any summer occasion, whether it's a backyard barbecue or a family gathering. In this article, we will guide you through the process of making a strawberry and blueberry pie with crumble topping.

Ingredients:

For the crust:

  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, chilled and cut into small pieces
  • 3 to 4 tablespoons ice-cold water

For the filling:

  • 3 cups fresh strawberries, hulled and sliced
  • 1 1/2 cups fresh blueberries
  • 1/2 cup granulated sugar
  • 1/4 cup cornstarch
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract

For the crumble topping:

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, chilled and cut into small pieces

Strawberry And Blueberry Pie With Crumble Topping Ingredients

Source: https://www.bakingamoment.com/strawberry-blueberry-crumble-pie/

Instructions:

For the crust:

  1. In a large bowl, combine the flour and salt.
  2. Using a pastry cutter or your hands, cut in the butter until the mixture resembles coarse crumbs.
  3. Add the ice-cold water, one tablespoon at a time, until the dough comes together.
  4. Form the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
  5. Preheat the oven to 375°F.
  6. On a floured surface, roll out the dough and transfer it to a 9-inch pie dish.
  7. Trim the edges and crimp them with a fork or your fingers.
  8. Prick the bottom of the crust with a fork and bake for 10 to 15 minutes or until lightly golden brown.

Strawberry And Blueberry Pie With Crumble Topping Crust

Source: https://www.spendwithpennies.com/crumble-top-apple-pie-recipe/

For the filling:

  1. In a large bowl, combine the strawberries, blueberries, sugar, cornstarch, lemon juice, and vanilla extract.
  2. Mix well until the fruit is coated with the sugar mixture.
  3. Pour the filling into the partially baked crust.

Strawberry And Blueberry Pie With Crumble Topping Filling

Source: https://www.food.com/recipe/blueberry-and-strawberry-pie-recipe-427247

For the crumble topping:

  1. In a medium bowl, combine the flour and sugar.
  2. Using a pastry cutter or your hands, cut in the butter until the mixture resembles coarse crumbs.
  3. Sprinkle the crumble topping over the fruit filling.

Strawberry And Blueberry Pie With Crumble Topping Crumble

Source: https://www.bakingamoment.com/strawberry-blueberry-crumble-pie/

Baking:

  1. Place the pie on a baking sheet and bake for 50 to 60 minutes or until the crust and crumble topping are golden brown and the filling is bubbling.
  2. Remove from the oven and let cool for at least 30 minutes before serving.
  3. Serve with whipped cream or vanilla ice cream, if desired.

Conclusion:

There you have it, a delicious and easy recipe for strawberry and blueberry pie with crumble topping. This dessert is perfect for any summer occasion and will surely impress your guests. Don't forget to serve it with a dollop of whipped cream or a scoop of vanilla ice cream. Enjoy!

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