Strawberry Rhubarb Pie Recipe With Frozen Fruit
There's nothing quite like a homemade pie, and this strawberry rhubarb pie recipe with frozen fruit is a delicious twist on a classic. Made with sweet strawberries and tart rhubarb, this pie is perfect for dessert or as a sweet treat any time of day. Plus, using frozen fruit makes it easy to enjoy this treat any time of year!
Ingredients
- 1 1/2 cups frozen strawberries, thawed and chopped
- 1 1/2 cups frozen rhubarb, thawed and chopped
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- 2 tablespoons butter, cut into small pieces
- 1 double pie crust (homemade or store-bought)
- 1 egg, beaten
- Coarse sugar for sprinkling
Instructions
1. Preheat your oven to 375°F.
2. In a large bowl, mix together the strawberries, rhubarb, sugar, cornstarch, salt, vanilla extract, and lemon juice.
3. Roll out one of the pie crusts and place it into a 9-inch pie dish. Trim the edges of the crust, leaving a little overhang.
4. Pour the filling into the crust, then dot the top with small pieces of butter.
5. Roll out the second pie crust and cut it into strips. Lay the strips in a lattice pattern over the top of the filling, weaving them over and under each other.
6. Brush the lattice top with the beaten egg, then sprinkle coarse sugar over the top.
7. Place the pie on a baking sheet and bake for 50-60 minutes, until the crust is golden brown and the filling is bubbling.
8. Let the pie cool completely before slicing and serving.
Tips
-If you don't have access to fresh rhubarb, frozen rhubarb works just as well in this recipe.
-Make sure to let the pie cool completely before slicing, as this will help the filling set and make it easier to slice.
-Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
Conclusion
This strawberry rhubarb pie recipe with frozen fruit is a delicious and easy way to enjoy a classic dessert any time of year. With a sweet and tart filling and a flaky crust, this pie is sure to be a hit with friends and family alike. So why not give it a try and impress your loved ones with your baking skills?