Strawberry Rhubarb Pie Filling With Frozen Fruit
Strawberry rhubarb pie is a classic dessert that is perfect for any occasion. But what if you don't have fresh fruit on hand? No problem! You can still make a delicious pie filling using frozen fruit. In this article, we will show you how to make a mouth-watering strawberry rhubarb pie filling using frozen fruit that will impress your family and friends.
Ingredients
To make this delicious pie filling, you will need:
- 1 1/2 cups of frozen strawberries
- 1 1/2 cups of frozen rhubarb
- 1 cup of granulated sugar
- 1/4 cup of cornstarch
- 1/4 cup of water
- 1/4 teaspoon of salt
- 1 tablespoon of butter
- 1 teaspoon of vanilla extract
Instructions
Follow these simple steps to make the perfect strawberry rhubarb pie filling:
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the frozen strawberries and rhubarb.
- In a separate bowl, whisk together the sugar, cornstarch, and salt.
- Add the dry mixture to the fruit mixture and toss until the fruit is coated.
- In a small saucepan, mix together the water, butter, and vanilla extract. Cook over medium heat until the butter has melted.
- Pour the butter mixture over the fruit mixture and toss until the fruit is coated.
- Pour the fruit mixture into a 9-inch pie dish.
- Cover the pie with a top crust or lattice crust.
- Bake for 45-50 minutes, or until the crust is golden brown.
- Remove from the oven and let it cool for at least 30 minutes before serving.
Tips and Tricks
Here are some tips and tricks to make the perfect strawberry rhubarb pie filling:
- Make sure to use frozen fruit that is not sweetened or flavored.
- Thaw the fruit before using it in the filling.
- You can adjust the amount of sugar depending on how sweet you want your pie to be.
- If your filling is too runny, add more cornstarch.
- If your filling is too thick, add more water.
- You can add other fruits, such as blueberries or raspberries, to the filling for a unique flavor.
Conclusion
Now that you know how to make a delicious strawberry rhubarb pie filling using frozen fruit, you can impress your family and friends with this classic dessert. With just a few simple ingredients and some easy-to-follow instructions, you can make a pie that is sure to be a hit. So what are you waiting for? Get baking!