Strawberry Rhubarb Jam With Jello And Pie Filling
If you are a jam lover, you must try the delicious Strawberry Rhubarb Jam with Jello and Pie Filling. This delightful jam is perfect for breakfast, snacks, or dessert. Made with fresh and juicy strawberries and tart rhubarb, this jam is easy to make and will leave your taste buds craving for more.
Ingredients:
- 2 cups of fresh strawberries (hulled and chopped)
- 2 cups of fresh rhubarb (diced)
- 1 package of strawberry jello
- 1 can of strawberry pie filling
- 1 cup of sugar
- 1 tablespoon of lemon juice
- 1 teaspoon of butter
Directions:
- In a large saucepan, combine strawberries, rhubarb, and sugar. Let the mixture sit for 10-15 minutes to allow the sugar to dissolve.
- Turn on the heat to medium-high and bring the mixture to a boil while stirring occasionally.
- Once the mixture has boiled, lower the heat and let it simmer for 10-15 minutes, or until the fruit is tender.
- Add the lemon juice, butter, and jello to the mixture and stir well.
- Remove the pan from the heat and let it cool for a few minutes.
- Add the pie filling to the mixture and stir well.
- Pour the jam into jars and let it cool completely before storing in the refrigerator.
Enjoy your delicious Strawberry Rhubarb Jam with Jello and Pie Filling with toast, scones, or as a topping for ice cream. This jam also makes a great gift for your friends and family.
Tips:
- Make sure to hull and chop the strawberries and dice the rhubarb into small pieces for even cooking.
- Stir occasionally while boiling the mixture to prevent it from sticking to the bottom of the pan.
- Use a clean spoon to transfer the jam into jars to prevent contamination.
- You can adjust the sugar quantity according to your taste preferences.
Conclusion:
Strawberry Rhubarb Jam with Jello and Pie Filling is an excellent addition to your breakfast, snacks, or dessert menu. Made with fresh and juicy strawberries and tart rhubarb, this jam is easy to make and will leave your taste buds craving for more. Follow the simple recipe and tips above to make your very own Strawberry Rhubarb Jam with Jello and Pie Filling.
