Strawberry Pound Cake With Cream Cheese Drizzle
If you're looking for a dessert that will impress your guests, look no further than this strawberry pound cake with cream cheese drizzle. This delicious cake is perfect for any occasion, whether you're hosting a dinner party or just want to treat yourself to a sweet snack.
What You'll Need
To make this strawberry pound cake with cream cheese drizzle, you'll need the following ingredients:
- 1 cup butter, softened
- 1 cup granulated sugar
- 4 eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup sour cream
- 1/2 cup chopped fresh strawberries
- 1/4 cup strawberry preserves
- 4 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1/4 cup milk
- 1/2 teaspoon vanilla extract
Instructions
Now that you've gathered your ingredients, it's time to get baking! Follow these simple steps:
- Preheat your oven to 350 degrees F.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition.
- In a separate bowl, combine the flour, baking powder, baking soda, and salt. Gradually add this mixture to the butter mixture, alternating with the sour cream.
- Stir in the chopped strawberries and strawberry preserves.
- Pour the batter into a greased 9x5-inch loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- While the cake is baking, prepare the cream cheese drizzle. In a small bowl, beat together the cream cheese, powdered sugar, milk, and vanilla extract until smooth.
- When the cake is done, remove it from the oven and let it cool for 10-15 minutes before drizzling the cream cheese mixture over the top.
- Slice and serve!
Variations
While this strawberry pound cake with cream cheese drizzle is delicious as-is, you can also try these variations to mix things up:
- Swap out the strawberries for another fruit, such as blueberries or raspberries.
- Add a teaspoon of lemon zest to the batter for a citrusy twist.
- Top the cake with whipped cream and fresh berries for an extra-special presentation.
Conclusion
This strawberry pound cake with cream cheese drizzle is sure to be a hit with anyone who tries it. With its sweet, fruity flavor and creamy topping, it's the perfect dessert for any occasion. Whether you're serving it at a party or enjoying it as an afternoon snack, this cake is sure to satisfy your sweet tooth.