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Strawberry Poke Cake With Strawberry Pie Filling

Who doesn't love a delicious, moist cake with a burst of strawberry flavor? This strawberry poke cake with strawberry pie filling is the perfect dessert for any occasion. Whether you're celebrating a birthday, holiday, or just need a sweet treat, this cake is sure to satisfy your cravings.

Ingredients

Ingredients For Strawberry Poke Cake

To make this tasty cake, you'll need the following ingredients:

  • 1 box white cake mix
  • 1 cup boiling water
  • 1 package (3 ounces) strawberry gelatin
  • 1/2 cup cold water
  • 1 tub (8 ounces) whipped topping, thawed
  • 1 can (21 ounces) strawberry pie filling
  • Fresh strawberries (optional)

Instructions

Instructions For Making Strawberry Poke Cake

Now that you have your ingredients, it's time to make the cake. Here are the steps:

  1. Preheat your oven to 350°F. Grease a 9 x 13 inch baking dish.
  2. Prepare the cake mix according to the package directions. Pour the batter into the prepared baking dish and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
  3. Once the cake is done baking, remove it from the oven and let it cool for 5 minutes.
  4. While the cake is still warm, use a fork to poke holes all over the top of the cake.
  5. Next, in a small bowl, mix together the boiling water and the strawberry gelatin until the gelatin is completely dissolved. Stir in the cold water.
  6. Pour the gelatin mixture over the cake, making sure to get it into all the holes. Refrigerate the cake for 1 hour.
  7. Once the cake is chilled, spread the strawberry pie filling over the top of the cake.
  8. Top the cake with whipped topping and fresh strawberries (optional).
  9. Refrigerate the cake for at least 2 hours before serving.

Variations

Variations Of Strawberry Poke Cake

If you want to switch things up a bit, here are some variations of this recipe:

  • Use different flavors of gelatin and pie filling to create a different flavor profile.
  • Add some chopped nuts or shredded coconut to the top of the cake for some extra crunch.
  • Use a different type of cake mix, such as chocolate or yellow, for a different base flavor.

Conclusion

This strawberry poke cake with strawberry pie filling is a delicious and easy dessert that everyone will love. With its moist cake, sweet strawberry gelatin, and fruity pie filling, it's sure to be a hit at any gathering. Try it out for yourself and see how quickly it disappears!

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