Strawberry Pie Recipe With Jello And Frozen Strawberries
Are you looking for a refreshing dessert that’s perfect for summer? Look no further than this strawberry pie recipe with jello and frozen strawberries. It’s easy to make, requires just a few ingredients, and is sure to be a crowd-pleaser. Let’s get started!
Ingredients:
- 1 pre-made pie crust
- 1 packet of strawberry jello
- 1 cup boiling water
- 1 cup cold water
- 1 cup frozen strawberries
- 1 cup whipped cream
Instructions:
- Preheat your oven to 375°F.
- Bake the pre-made pie crust according to the package instructions and set it aside to cool.
- In a large mixing bowl, mix the strawberry jello with 1 cup of boiling water until the jello is completely dissolved.
- Add 1 cup of cold water and stir to combine.
- Add 1 cup of frozen strawberries and stir to combine. The strawberries will begin to thaw and the jello will start to set.
- Pour the jello mixture into the pre-made pie crust.
- Refrigerate the pie for at least 2 hours, or until the jello has set completely.
- Once the jello has set, top the pie with whipped cream.
- Serve and enjoy!
Tips:
- For a stronger strawberry flavor, add more frozen strawberries to the jello mixture.
- If you prefer a sweeter pie, add sugar or honey to the whipped cream before topping the pie.
- You can also use fresh strawberries instead of frozen, but be sure to chop them into small pieces before adding them to the jello mixture.
Conclusion:
This strawberry pie recipe with jello and frozen strawberries is a refreshing and delicious dessert that’s perfect for summer. With just a few ingredients and easy instructions, you can create a crowd-pleasing dessert that everyone will love. So why not give it a try? Your taste buds will thank you!
