Strawberry Pie Recipe With Cream Cheese And Cool Whip
If you're looking for a delicious and refreshing dessert that's perfect for any occasion, then you can't go wrong with a strawberry pie recipe with cream cheese and cool whip. This dessert is easy to make, and it's sure to please even the pickiest eaters. Here's how to make it:
Ingredients:
- 1 pre-made pie crust
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 container (8 oz) Cool Whip, thawed
- 1 quart fresh strawberries, hulled and sliced
- 1/4 cup strawberry jam
Instructions:
1. Preheat your oven to 350 degrees F.
2. Place the pre-made pie crust in a 9-inch pie dish and bake it in the preheated oven for 10-12 minutes, or until golden brown. Remove from the oven and let it cool completely.
3. In a large mixing bowl, beat the cream cheese and powdered sugar together until smooth and creamy. Fold in the Cool Whip until well combined.
4. Spread the cream cheese mixture evenly into the cooled pie crust.
5. In a separate bowl, mix together the sliced strawberries and strawberry jam until well combined. Spoon the strawberry mixture over the cream cheese mixture in the pie crust.
6. Chill the pie in the refrigerator for at least 2 hours before serving.
Variations:
If you want to mix things up a bit, you can try these variations:
- Use graham cracker crust instead of pre-made pie crust
- Replace strawberries with other berries, such as blueberries or raspberries
- Add a layer of chocolate ganache on top of the cream cheese mixture
Conclusion:
A strawberry pie recipe with cream cheese and cool whip is a delicious and refreshing dessert that's perfect for any occasion. With just a few simple ingredients, you can create a dessert that's sure to impress your guests. So why not try making this pie today?