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Strawberry Pie Graham Cracker Crust Cream Cheese

Strawberry pie is a classic dessert that never goes out of style. It’s the perfect summer treat that is sweet, tangy, and refreshing all at the same time. The combination of juicy strawberries with a creamy filling encased in a crunchy crust is a match made in heaven. If you want to take your strawberry pie game to the next level, then look no further than this recipe for a Strawberry Pie with Graham Cracker Crust and Cream Cheese.

The Ingredients You Will Need

Ingredients For Strawberry Pie

Here are the ingredients you will need to make this delicious pie:

  • 1 9-inch graham cracker crust
  • 1 8-ounce package of cream cheese, softened
  • 1 cup of granulated sugar
  • 1 teaspoon of vanilla extract
  • 4 cups of fresh strawberries, hulled and sliced
  • 1/3 cup of cornstarch
  • 1/2 cup of water
  • Red food coloring (optional)
  • Whipped cream for topping (optional)

The Steps to Make Strawberry Pie with Graham Cracker Crust and Cream Cheese

Steps To Make Strawberry Pie

Follow these simple steps to make this delicious pie:

  1. Preheat your oven to 375°F.
  2. In a large bowl, beat the cream cheese, sugar, and vanilla extract until smooth.
  3. Spread the cream cheese mixture evenly over the graham cracker crust.
  4. In a saucepan, combine the cornstarch and water until smooth.
  5. Add the sliced strawberries and cook over medium heat until the mixture becomes thick and bubbly, stirring constantly.
  6. If desired, add a few drops of red food coloring to enhance the color of the filling.
  7. Pour the strawberry mixture over the cream cheese layer in the crust.
  8. Bake for 10-12 minutes, or until the filling is set.
  9. Allow the pie to cool to room temperature, then chill in the refrigerator for at least 2 hours before serving.
  10. Top with whipped cream, if desired, and enjoy!

Tips for Making the Perfect Strawberry Pie with Graham Cracker Crust and Cream Cheese

Tips For Making Strawberry Pie

Here are some tips to help you make the perfect strawberry pie:

  • Use fresh, ripe strawberries for the best flavor.
  • If you don’t have a graham cracker crust, you can use a regular pastry crust or a shortbread crust instead.
  • Make sure the cream cheese is softened before mixing it with the sugar and vanilla extract.
  • Stir the strawberry mixture constantly while cooking to prevent it from burning or sticking to the pan.
  • Chill the pie for at least 2 hours before serving to ensure that the filling sets properly.

In Conclusion

If you want to impress your family and friends with a delicious dessert that looks and tastes amazing, then this recipe for a Strawberry Pie with Graham Cracker Crust and Cream Cheese is the way to go. With its crunchy crust, creamy filling, and sweet and tangy strawberry topping, this pie is sure to be a hit at your next gathering. So why wait? Whip up a batch today and indulge in the deliciousness!

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