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Strawberry Angel Food Cake Dessert Cool Whip

Strawberry Angel Food Cake Dessert Cool Whip is a delicious and refreshing dessert that is perfect for any occasion. This dessert is light, airy, and bursting with fresh strawberry flavor. The combination of angel food cake, whipped cream, and fresh strawberries makes this dessert a crowd-pleaser that is sure to impress your guests.

Ingredients:

The ingredients you will need to make Strawberry Angel Food Cake Dessert Cool Whip are:

  • 1 angel food cake (store-bought or homemade)
  • 1 tub of Cool Whip
  • 1 package of fresh strawberries

Angel Food Cake

Instructions:

1. Start by preparing the angel food cake according to the package instructions, or by making your own from scratch.

2. Once the cake has cooled, cut it into bite-sized pieces and set aside.

Fresh Strawberries

3. Wash and slice the fresh strawberries, and set aside a handful for garnish.

4. In a large mixing bowl, combine the Cool Whip and sliced strawberries, stirring gently until well combined.

Cool Whip

5. Add the angel food cake pieces to the mixing bowl, and gently fold them in with the whipped cream and strawberries until everything is evenly distributed.

6. Once everything is well mixed, transfer the mixture to a large serving bowl or individual dessert cups.

7. Garnish the top of the dessert with the remaining fresh strawberries.

8. Chill the dessert in the refrigerator for at least 1 hour before serving.

Variations:

There are many different variations of this dessert that you can try, including:

  • Using different types of fruit, such as blueberries, raspberries, or peaches
  • Adding a layer of pudding or custard between the cake and whipped cream
  • Drizzling chocolate sauce over the top for an extra touch of sweetness

Variations Of Strawberry Angel Food Cake Dessert

Conclusion:

Strawberry Angel Food Cake Dessert Cool Whip is a delicious and refreshing dessert that is perfect for any occasion. Whether you're looking for a sweet treat to serve at a party or just want something light and refreshing to enjoy on a hot summer day, this dessert is sure to hit the spot. So why not give it a try today?

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