Starbucks Chocolate Covered Strawberry Cold Brew Recipe
Are you craving a refreshing and indulgent cold brew coffee that is perfect for summer? Look no further because Starbucks has created a new recipe that combines the flavors of chocolate and strawberries in their Chocolate Covered Strawberry Cold Brew. This beverage is a delicious treat that you can easily make at home. In this article, we will provide you with a step-by-step guide to creating the perfect Starbucks Chocolate Covered Strawberry Cold Brew recipe.
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you will need to make this delicious cold brew coffee:
- 6 cups of cold water
- 6 oz of coarse coffee grounds
- 1 cup of fresh strawberries, sliced
- 1/2 cup of chocolate syrup
- 1/4 cup of sugar
- 1 cup of ice
- Whipped cream (optional)
Directions
Now that we have our ingredients let's dive into the recipe:
- Fill a large pitcher with 6 cups of cold water and add 6 oz of coarse coffee grounds. Stir until the coffee is fully immersed in the water. Cover the pitcher with a lid or plastic wrap and place it in the refrigerator for 12-24 hours.
- While the coffee is brewing, prepare your strawberry syrup. In a small saucepan, add 1 cup of sliced strawberries, 1/2 cup of chocolate syrup, and 1/4 cup of sugar. Cook over medium heat, stirring frequently until the strawberries become soft and the sugar dissolves. Remove from heat and let it cool.
- Once the coffee has brewed for 12-24 hours, remove it from the refrigerator and strain the coffee through a coffee filter or cheesecloth to remove the coffee grounds.
- In a glass, add 1/4 cup of the strawberry syrup and 1 cup of ice.
- Pour the cold brew coffee over the ice and strawberry syrup mixture. Stir until fully combined.
- Add whipped cream on top (optional) and drizzle with additional chocolate syrup.
- Enjoy your Starbucks Chocolate Covered Strawberry Cold Brew!
Tips and Variations
Here are some tips and variations to help you make the perfect Starbucks Chocolate Covered Strawberry Cold Brew:
- If you prefer a stronger coffee flavor, use more coffee grounds and less water.
- To make the drink dairy-free, use a non-dairy milk alternative and skip the whipped cream.
- If you don't have chocolate syrup, you can substitute it with cocoa powder or chocolate chips.
- Add a shot of espresso for an extra caffeine kick.
- Store any leftover coffee in the refrigerator for up to a week.
Conclusion
The Starbucks Chocolate Covered Strawberry Cold Brew is a delicious and refreshing drink that you can easily make at home. With its combination of cold brew coffee, strawberry syrup, and chocolate, this drink is perfect for any coffee lover looking to indulge in something sweet and satisfying. Follow our step-by-step guide, and you'll have a Starbucks-quality cold brew in your hands in no time!
