Pioneer Woman Ree Drummond Strawberry Prosecco Peach Jellies
If you love jelly, then you're in for a treat. Pioneer Woman, Ree Drummond, has created a delicious recipe for Strawberry Prosecco Peach Jellies that are perfect for any occasion. These jellies are not only easy to make, but they are also incredibly tasty.
Ingredients
To make these delicious jellies, you'll need the following ingredients:
- 1 cup of Prosecco
- 1 cup of sugar
- 1 cup of fresh strawberries, chopped
- 1 cup of fresh peaches, chopped
- 3 envelopes of unflavored gelatin
- Sugar for coating the jellies
Instructions
Here's how to make these delectable jellies:
- Begin by placing the Prosecco and sugar in a small saucepan. Heat the mixture over medium heat, stirring occasionally, until the sugar has dissolved.
- Next, add the strawberries and peaches to the saucepan and cook for 10 minutes, or until the fruit is soft.
- Remove the saucepan from the heat and use a blender to puree the mixture until it is smooth.
- Return the mixture to the saucepan and sprinkle the unflavored gelatin over the top. Allow the mixture to sit for 5 minutes to allow the gelatin to soften.
- Place the saucepan back on the heat and stir the mixture until the gelatin has completely dissolved.
- Remove the saucepan from the heat and pour the mixture into a greased jelly mold. Allow the mixture to cool to room temperature before placing it in the refrigerator to set for 4 hours or overnight.
- Once the jellies have set, remove them from the mold and cut them into small cubes. Roll the cubes in sugar to coat them, and they are ready to serve!
Final Thoughts
These Strawberry Prosecco Peach Jellies are perfect for a summer party or as a sweet treat for yourself. The combination of strawberries, peaches, and Prosecco creates a delicious flavor that you won't be able to resist. Additionally, they are easy to make, so you can whip up a batch in no time. Give this recipe a try, and you'll be sure to impress your guests or satisfy your sweet tooth.
