Ben And Jerry's Strawberry Sorbet Recipe
When the temperature starts to soar, there's nothing more refreshing than a scoop of homemade strawberry sorbet. And when it comes to sorbets, Ben and Jerry's always comes to mind. So, if you're looking for a delicious and easy-to-make strawberry sorbet recipe, you're in the right place. In this article, we will share with you Ben and Jerry's Strawberry Sorbet recipe.
Ingredients
Before we start, let's check out the ingredients required for this recipe:
- 2 cups fresh strawberries, hulled and sliced
- 1 cup granulated sugar
- 1 cup water
- 2 tablespoons freshly squeezed lemon juice
Instructions
Now, let's move on to the instructions:
- Combine the sugar and water in a medium saucepan and bring to a boil over medium heat, stirring occasionally. Once the sugar has dissolved completely, remove the saucepan from the heat and let it cool to room temperature.
- In a blender, puree the strawberries until smooth.
- Add the cooled sugar syrup and lemon juice to the blender and pulse until well combined.
- Strain the mixture through a fine-mesh sieve into a bowl, pressing down with a spatula to extract as much liquid as possible.
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours, until thoroughly chilled.
- Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions until the sorbet is smooth and frozen.
- Transfer the sorbet to an airtight container and freeze for at least 2 hours, until firm.
Tips
To make the perfect strawberry sorbet, here are some tips to keep in mind:
- Use fresh strawberries for the best flavor.
- Make sure to strain the mixture before freezing to remove any seeds or pulp.
- Chill the mixture thoroughly before churning to achieve a smooth texture.
- Don't over-churn the sorbet or it will become icy.
- Store the sorbet in an airtight container in the freezer for up to a week.
Conclusion
Ben and Jerry's Strawberry Sorbet is a refreshing and easy-to-make dessert that's perfect for hot summer days. With just a few simple ingredients and a little bit of patience, you can enjoy this delicious sorbet in no time. So why not give it a try and impress your friends and family with your culinary skills?