Angel Food Cake Mix And Strawberry Pie Filling
Angel food cake mix and strawberry pie filling are two ingredients that, when combined, create a dessert that is both delicious and easy to make. Whether you're a beginner baker or a seasoned pro, this dessert is sure to impress your friends and family. In this article, we'll explore the history of angel food cake and strawberry pie filling, the ingredients needed to make this dessert, and step-by-step instructions on how to make it.
The History of Angel Food Cake
Angel food cake is a light and fluffy cake that is made with egg whites, sugar, flour, and cream of tartar. The cake was first invented in the United States in the late 19th century. According to legend, the cake was named angel food cake because it was so light and fluffy that it was said to be the "food of the angels."
Angel food cake has become a popular dessert in the United States and is often served with fresh fruit and whipped cream. It's also a popular choice for weddings and other special occasions because of its light and airy texture.
The History of Strawberry Pie Filling
Strawberry pie filling is a sweet and tangy filling that is made with fresh strawberries, sugar, cornstarch, and lemon juice. The history of strawberry pie filling is not as well documented as angel food cake, but it's believed to have originated in the United States in the early 20th century.
Strawberry pie filling is a popular ingredient in desserts such as pies, tarts, and cakes. It's also a popular topping for ice cream and yogurt.
The Ingredients Needed for Angel Food Cake Mix And Strawberry Pie Filling
To make angel food cake mix and strawberry pie filling, you'll need the following ingredients:
- 1 box of angel food cake mix
- 1 can of strawberry pie filling
- Water
That's it! With just three ingredients, you can create a delicious and impressive dessert.
Step-by-Step Instructions for Making Angel Food Cake Mix And Strawberry Pie Filling
Follow these step-by-step instructions to make angel food cake mix and strawberry pie filling:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large mixing bowl, combine the angel food cake mix and the amount of water specified on the box. Mix the ingredients together until they are well combined.
- Pour the angel food cake batter into an ungreased 9x13 inch baking dish.
- Next, spoon the strawberry pie filling on top of the angel food cake batter. Use a spatula to spread the filling evenly over the top of the cake batter.
- Bake the cake in the preheated oven for 30-35 minutes, or until the cake is golden brown and a toothpick inserted into the center of the cake comes out clean.
- Remove the cake from the oven and allow it to cool completely before serving.
Conclusion
Angel food cake mix and strawberry pie filling are two ingredients that, when combined, create a delicious and impressive dessert that is perfect for any occasion. Whether you're a beginner baker or a seasoned pro, this dessert is easy to make and is sure to impress your friends and family. So the next time you're looking for a dessert that's both delicious and easy to make, give angel food cake mix and strawberry pie filling a try!