Yellow Cake With Strawberry Cream Cheese Frosting
Yellow cake with strawberry cream cheese frosting is a classic dessert that never goes out of style. This delectable cake is perfect for any occasion, be it a birthday party or a family gathering. With its moist, buttery texture and sweet strawberry cream cheese frosting, this cake is sure to be a crowd-pleaser.
Ingredients:
For the cake:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, at room temperature
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup whole milk
For the frosting:
- 8 oz cream cheese, at room temperature
- 1/2 cup unsalted butter, at room temperature
- 4 cups confectioners' sugar
- 1 teaspoon vanilla extract
- 1/2 cup fresh strawberries, finely chopped
Instructions:
For the cake:
- Preheat the oven to 350°F.
- Grease and flour a 9-inch cake pan.
- In a medium bowl, whisk together the flour, baking powder, and salt.
- In a large bowl, cream the butter and sugar together until light and fluffy.
- Beat in the eggs, one at a time, then stir in the vanilla extract.
- Gradually mix in the dry ingredients until just incorporated.
- Stir in the milk until the batter is smooth.
- Pour the batter into the prepared pan and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Cool the cake in the pan for 10 minutes, then remove it from the pan and let it cool completely on a wire rack.
For the frosting:
- In a large bowl, beat the cream cheese and butter together until smooth.
- Add the confectioners' sugar and vanilla extract, and beat until the frosting is light and fluffy.
- Stir in the chopped strawberries.
- Once the cake is completely cool, spread the frosting over the top and sides of the cake.
- Garnish with fresh strawberries, if desired.
Tips:
- Make sure the butter is at room temperature before starting the recipe. This will ensure that it creams properly with the sugar.
- Do not overmix the batter, or the cake will be tough.
- To make the frosting more pink, add a drop or two of food coloring.
- Refrigerate the cake once it's frosted to help the frosting set and make it easier to slice.
Yellow cake with strawberry cream cheese frosting is a delicious dessert that your family and friends will love. With its moist, buttery texture and sweet strawberry cream cheese frosting, this cake is sure to be a hit at any gathering. Whether you're celebrating a special occasion or just want to indulge in a sweet treat, this cake is the perfect choice.