No Bake White Chocolate Strawberry Mousse Cake Recipe
If you're looking for a delicious and easy-to-make dessert, look no further than this no bake white chocolate strawberry mousse cake recipe. With its light and fluffy texture, this cake will be a hit with everyone who tries it. In this article, we'll go over the ingredients and steps needed to create this mouth-watering dessert.
Ingredients
Here are the ingredients you'll need to make this no bake white chocolate strawberry mousse cake:
- 1 1/2 cups of graham cracker crumbs
- 1/3 cup of melted butter
- 3 cups of sliced strawberries
- 1/4 cup of sugar
- 1 tablespoon of lemon juice
- 1 1/2 cups of white chocolate chips
- 2 cups of heavy cream
- 1/4 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 1/2 cup of strawberry jam
- Fresh strawberries for garnish
Instructions
Now that you have all your ingredients, let's get started on making this delicious no bake white chocolate strawberry mousse cake:
- In a mixing bowl, combine the graham cracker crumbs with the melted butter until well combined. Press the mixture into the bottom of a 9-inch springform pan and refrigerate for at least 30 minutes.
- In a separate bowl, combine the sliced strawberries, sugar, and lemon juice. Stir until the strawberries are well coated and set aside.
- Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until completely melted. Let the chocolate cool to room temperature.
- In a mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
- Add the melted white chocolate to the whipped cream and gently fold until well combined.
- Spread half of the strawberry jam over the graham cracker crust, then top with half of the sliced strawberries.
- Spread half of the white chocolate mousse over the strawberries, then repeat the layers with the remaining jam, strawberries, and mousse.
- Garnish the top of the cake with fresh strawberries and refrigerate for at least 4 hours, or until the mousse is set.
- Remove the sides of the springform pan and slice the cake into wedges. Serve and enjoy!
Conclusion
This no bake white chocolate strawberry mousse cake is the perfect dessert for any occasion. With its light and fluffy texture, it's sure to be a hit with everyone who tries it. So go ahead and give this recipe a try – you won't be disappointed!