Strawberry Production Guide In The Philippines Pdf
Strawberry production has been gaining popularity in the Philippines due to its high demand and profitability. Strawberries are not only delicious, but also a good source of vitamins and minerals such as vitamin C, potassium, and folate. In this article, we will provide you with a comprehensive guide on how to produce strawberries in the Philippines, including the necessary steps and techniques involved.
Climate and Soil Requirements
Strawberries require a cool climate with an average temperature of 15-25°C. In the Philippines, the ideal climate for strawberry production is in high altitude areas with a temperature range of 16-20°C. The soil should be well-drained and rich in organic matter. A pH level of 5.5-6.5 is best for strawberry production.
Propagation
Strawberries can be propagated through runners or seeds. Runners are the easiest and most common way to propagate strawberries. To propagate through runners, select healthy plants with strong runners and cut them from the mother plant. Plant the runners in a separate bed and water them regularly until they establish roots.
Planting
Plant strawberries during the cool and dry season, usually from November to January in the Philippines. The distance between the plants should be around 30cm apart, and the rows should be around 60cm apart. Dig a hole deep enough to accommodate the roots and spread them out before covering with soil. Water the plants regularly to keep the soil moist.
Fertilization
Strawberries require regular fertilization to ensure healthy growth and fruit production. Apply organic fertilizers such as compost and manure before planting and during the growing season. A balanced fertilizer with an NPK ratio of 10-10-10 can also be applied every two weeks during the growing season.
Pest and Disease Control
Strawberries are prone to pests and diseases such as aphids, spider mites, and powdery mildew. To control pests, use natural predators such as ladybugs or apply neem oil. To prevent diseases, practice good sanitation by removing any infected leaves or fruits and keeping the area clean.
Harvesting and Post-Harvest Handling
Strawberries are usually ready for harvest 60-90 days after planting. The fruits should be picked when they are fully ripe and have a bright red color. Handle the fruits carefully to avoid bruising and damage. Store the fruits in a cool and dry place, and avoid stacking them to prevent crushing.
Conclusion
In conclusion, strawberry production in the Philippines is a profitable venture with high demand in the market. Proper soil preparation, propagation, planting, fertilization, pest and disease control, and harvesting techniques are essential for a successful strawberry production. With this guide, you can start your own strawberry farm and enjoy the benefits of this delicious and nutritious fruit.