Strawberry Jello Pie With Sweetened Condensed Milk
If you're looking for a delicious and easy-to-make dessert, look no further than this Strawberry Jello Pie With Sweetened Condensed Milk recipe. This dessert is perfect for any occasion, whether it's a family gathering, a potluck dinner, or just a sweet treat to enjoy after dinner.
Ingredients
To make this delicious dessert, you'll need the following ingredients:
- 1 pre-made graham cracker pie crust
- 1 can of sweetened condensed milk
- 1 package of strawberry Jello
- 1 cup of boiling water
- 1 cup of cold water
- 1 pint of fresh strawberries, sliced
- Whipped cream (optional)
Instructions
Now that you have your ingredients ready, here are the steps to make the Strawberry Jello Pie With Sweetened Condensed Milk:
- In a large bowl, mix the sweetened condensed milk and strawberry Jello until well combined.
- Add the boiling water and stir until the Jello is completely dissolved.
- Add the cold water and stir again.
- Add the sliced strawberries to the Jello mixture and stir gently.
- Pour the mixture into the pre-made graham cracker pie crust.
- Refrigerate the pie for at least 2 hours or until it is set.
- Once the pie is set, you can top it with whipped cream if desired.
Variations
While this Strawberry Jello Pie With Sweetened Condensed Milk recipe is delicious as is, there are a few variations you can try to mix things up a bit:
- Use different flavors of Jello, such as raspberry or cherry, for a different taste.
- Try using different types of fruit, such as blueberries or peaches, instead of strawberries.
- Instead of a graham cracker crust, try using a chocolate cookie crust or a vanilla wafer crust.
- For an extra special touch, try adding a layer of whipped cream on top of the Jello mixture before refrigerating.
Conclusion
There you have it - a delicious and easy-to-make Strawberry Jello Pie With Sweetened Condensed Milk recipe that is sure to impress your friends and family. Whether you stick to the classic recipe or try out a few variations, this dessert is sure to be a hit. So go ahead and give it a try - your taste buds will thank you!
