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Low Fat Strawberry Ice Cream Maker Recipes

Low Fat Strawberry Ice Cream Maker Recipes

Ice cream is the perfect dessert for any occasion. However, for those who are trying to watch their weight or are on a low-fat diet, indulging in this delicious treat can be a challenge. Fortunately, there are recipes available that allow you to make low-fat ice cream in your ice cream maker. One of the most popular flavors is strawberry. Here are some low-fat strawberry ice cream maker recipes that you can try at home.

1. Low Fat Strawberry Frozen Yogurt

Low Fat Strawberry Frozen Yogurt

This recipe is a healthier alternative to traditional strawberry ice cream. It uses Greek yogurt, which is high in protein and low in fat.

Ingredients:

  • 2 cups plain Greek yogurt
  • 1/2 cup sugar
  • 1 pound fresh strawberries, hulled and chopped
  • 1 teaspoon vanilla extract

Instructions:

  1. In a large bowl, whisk together the yogurt and sugar until well combined.
  2. Stir in the chopped strawberries and vanilla extract.
  3. Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions.
  4. Transfer the frozen yogurt to a container and freeze for at least 2 hours before serving.

2. Low Fat Strawberry Sorbet

Low Fat Strawberry Sorbet

This recipe is perfect for those who are looking for a dairy-free and low-fat option. It is also incredibly refreshing on a hot summer day.

Ingredients:

  • 1 pound fresh strawberries, hulled and chopped
  • 1 cup water
  • 3/4 cup sugar
  • 1 tablespoon lemon juice

Instructions:

  1. In a medium saucepan, combine the chopped strawberries, water, sugar, and lemon juice.
  2. Bring the mixture to a boil over medium-high heat, stirring occasionally.
  3. Reduce the heat to low and simmer for 10 minutes.
  4. Remove from heat and let cool to room temperature.
  5. Puree the mixture in a blender until smooth.
  6. Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions.
  7. Transfer the sorbet to a container and freeze for at least 2 hours before serving.

3. Low Fat Strawberry Ice Cream

Low Fat Strawberry Ice Cream

This recipe is a low-fat version of classic strawberry ice cream. It uses skim milk and egg whites instead of heavy cream and egg yolks.

Ingredients:

  • 2 cups skim milk
  • 1 cup sugar
  • 1/2 cup egg whites
  • 1 pound fresh strawberries, hulled and chopped
  • 1 teaspoon vanilla extract

Instructions:

  1. In a medium saucepan, combine the milk and sugar.
  2. Cook over medium heat, stirring constantly, until the sugar dissolves.
  3. In a separate bowl, beat the egg whites until stiff peaks form.
  4. Stir the chopped strawberries and vanilla extract into the milk mixture.
  5. Gently fold in the beaten egg whites.
  6. Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions.
  7. Transfer the ice cream to a container and freeze for at least 2 hours before serving.

These low-fat strawberry ice cream maker recipes are easy to make and delicious. They are perfect for anyone who is trying to watch their weight or is on a low-fat diet. Give them a try and enjoy a guilt-free dessert!

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