The Best Strawberry Cake Recipe In The World
Nothing screams summer like fresh, juicy strawberries. And what better way to enjoy them than in a delicious cake? Whether you're looking for a dessert to impress your guests or simply craving something sweet, this strawberry cake recipe is sure to be a hit. So, let's get baking!
Ingredients
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1 1/2 cups fresh strawberries, chopped
- 1/4 cup strawberry jam
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9-inch cake pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a separate large bowl, cream the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Gradually stir in the flour mixture, alternating with the milk and vanilla extract, until just combined.
- Fold in the chopped strawberries and strawberry jam.
- Pour the batter into the prepared pan and smooth the top with a spatula.
- Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Tips and Variations
Here are some tips to help you make the best strawberry cake:
- Make sure your butter is softened to room temperature before creaming it with the sugar.
- Don't overmix the batter, as this can make the cake tough.
- You can use frozen strawberries instead of fresh, but be sure to thaw and drain them first.
- If you prefer a stronger strawberry flavor, add a few drops of strawberry extract to the batter.
- You can also add a layer of whipped cream or cream cheese frosting between the cake layers for extra indulgence.
Conclusion
This strawberry cake recipe is the perfect way to celebrate summer and enjoy the fresh flavors of the season. With its moist, fluffy texture and bursts of juicy strawberries, it's sure to become a new favorite in your recipe collection. So, gather your ingredients and get ready to impress your taste buds!