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Sugar Free Strawberry Pie With Cool Whip

Sugar Free Strawberry Pie With Cool Whip

If you're looking for a delicious dessert that's low in sugar, then you'll love this sugar-free strawberry pie with cool whip. This dessert is perfect for those who are watching their sugar intake but still want to indulge in something sweet and delicious. In this article, we'll be discussing the ingredients and steps to make this amazing dessert. So, let's get started!

Ingredients

Ingredients For Sugar Free Strawberry Pie With Cool Whip

For the crust, you'll need:

  • 1 cup of almond flour
  • 1/4 cup of melted butter
  • 1/4 cup of powdered erythritol

For the filling, you'll need:

  • 1 pound of fresh strawberries
  • 1/2 cup of water
  • 1/4 cup of powdered erythritol
  • 1 tablespoon of cornstarch
  • 1/2 cup of heavy cream
  • 1/2 cup of cool whip

Instructions

Instructions For Sugar Free Strawberry Pie With Cool Whip

Step 1: Make the Crust

To make the crust, preheat your oven to 350°F. In a mixing bowl, combine almond flour, melted butter, and powdered erythritol. Mix until well combined. Press the mixture into a 9-inch pie dish. Bake for 10-12 minutes or until golden brown. Let the crust cool completely.

Step 2: Prepare the Filling

Wash and hull the strawberries. Slice them into thin pieces. In a saucepan, add water, powdered erythritol, and cornstarch. Mix until the cornstarch dissolves. Add the sliced strawberries and cook over medium heat. Stir occasionally until the mixture thickens. Remove from heat and let it cool completely.

Step 3: Assemble the Pie

Once the crust and filling are cooled, you can start assembling the pie. Pour the filling into the crust and spread it evenly. In a mixing bowl, combine heavy cream and cool whip. Whip until soft peaks form. Spread the mixture over the filling. Chill the pie in the fridge for at least an hour before serving.

Conclusion

This sugar-free strawberry pie with cool whip is a delicious and healthy dessert that you can enjoy without feeling guilty. With its easy-to-follow recipe, you can make this dessert in no time. It's perfect for special occasions or just to satisfy your sweet cravings. Try making this recipe today and enjoy a guilt-free dessert that's sure to please your taste buds.

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