Strawberry Pie With Cool Whip And Cream Cheese
Who doesn't love a good pie? Especially when it's made with fresh strawberries, cool whip, and cream cheese. This dessert is perfect for any occasion, whether it's a family gathering or a summer picnic. It's easy to make and tastes absolutely delicious. Here's how you can make your own strawberry pie with cool whip and cream cheese.
Ingredients:
- 1 pie crust (homemade or store-bought)
- 1 cup of fresh strawberries (sliced)
- 1 package of cream cheese (softened)
- 1 cup of cool whip
- 1/2 cup of sugar
- 1/4 cup of cornstarch
- 1/4 cup of water
- 1 tablespoon of lemon juice
- A pinch of salt
Instructions:
Preheat your oven to 375°F.
Prepare your pie crust and place it in a 9-inch pie dish. Set aside.
In a medium-sized bowl, beat the cream cheese until it's smooth. Add in the cool whip and sugar, and continue to beat until everything is well combined.
Spread the cream cheese mixture evenly onto the bottom of the pie crust.
In a small saucepan, combine the cornstarch, water, lemon juice, and salt. Whisk everything together until the cornstarch is completely dissolved.
Place the saucepan over medium heat and add in the sliced strawberries. Cook for 3-4 minutes, stirring occasionally, until the mixture starts to thicken.
Pour the strawberry mixture over the cream cheese layer in the pie crust.
Bake the pie in the preheated oven for 30-35 minutes, or until the crust is golden brown and the filling is set.
Remove the pie from the oven and let it cool completely before serving. You can garnish the pie with additional sliced strawberries or a dollop of cool whip.
Conclusion:
Strawberry pie with cool whip and cream cheese is a delicious dessert that's perfect for any occasion. With just a few simple ingredients, you can make a pie that's sure to impress your family and friends. The combination of fresh strawberries, creamy cool whip, and tangy cream cheese is simply irresistible. So go ahead and give this recipe a try, you won't regret it!