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Strawberry Ooey Gooey Cream Cheese Pound Cake

Strawberry Cake

If you are a fan of desserts, you will surely love this Strawberry Ooey Gooey Cream Cheese Pound Cake. This cake is a perfect combination of strawberries, cream cheese, and pound cake. It is deliciously sweet and moist, making it an absolute crowd-pleaser. You can serve this cake for any occasion, whether it's a birthday, anniversary, or just a simple get-together with friends and family.

Ingredients:

Ingredients For Strawberry Cake

Before we start baking, let's take a look at the ingredients you'll need for this delicious cake:

  • 1 box of yellow cake mix
  • 3 eggs
  • 1/2 cup of vegetable oil
  • 1/4 cup of water
  • 1/2 cup of strawberry jam
  • 1/2 cup of fresh strawberries, chopped
  • 8 oz. of cream cheese, softened
  • 1/4 cup of unsalted butter, softened
  • 2 cups of powdered sugar
  • 1 teaspoon of vanilla extract

Directions:

Strawberry Cake Directions

Now, let's get started with the directions:

  1. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
  2. In a large mixing bowl, combine the yellow cake mix, eggs, vegetable oil, and water. Mix well until all the ingredients are fully incorporated.
  3. Add the strawberry jam and fresh strawberries to the mixing bowl and continue to mix until everything is well combined.
  4. Pour the mixture into the greased baking dish and set it aside.
  5. In a separate mixing bowl, beat the cream cheese and unsalted butter until smooth.
  6. Add the powdered sugar and vanilla extract to the bowl and continue to beat until everything is well combined.
  7. Pour the cream cheese mixture over the cake batter in the baking dish.
  8. Bake the cake in the preheated oven for 45-50 minutes or until a toothpick inserted into the center of the cake comes out clean.
  9. Let the cake cool down for a few minutes before serving.

Conclusion:

Strawberry Cake Conclusion

There you have it, a delicious Strawberry Ooey Gooey Cream Cheese Pound Cake that will surely satisfy your sweet tooth. This cake is perfect for any occasion, and it's very easy to make. Make sure to follow the instructions carefully, and you'll end up with a cake that's moist, sweet, and absolutely delicious. Enjoy!

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