Strawberry Ice Cream Pie With Oreo Cookie Crust
Summer is here and it's time to indulge in some delicious desserts. One of the best desserts to beat the heat is a refreshing strawberry ice cream pie with Oreo cookie crust. This dessert is easy to make and will satisfy your sweet tooth. Here's how to make it:
Ingredients:
- 1 1/2 cups crushed Oreo cookies
- 6 tablespoons unsalted butter, melted
- 1 quart strawberry ice cream, softened
- 1 cup sliced fresh strawberries
- 1 cup heavy cream
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
Instructions:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the crushed Oreo cookies and melted butter until well combined.
- Press the mixture into a 9-inch pie dish and bake for 10 minutes.
- Remove from oven and let cool completely.
- Scoop the softened strawberry ice cream onto the cooled Oreo cookie crust and spread evenly.
- Top with sliced fresh strawberries.
- Place the pie in the freezer for at least 2 hours or until the ice cream is firm.
- In a mixing bowl, beat the heavy cream, granulated sugar, and vanilla extract until stiff peaks form.
- Remove the pie from the freezer and spread the whipped cream over the top.
- Place the pie back in the freezer for another 30 minutes or until the whipped cream is firm.
- Remove from freezer and serve immediately.
This strawberry ice cream pie with Oreo cookie crust is perfect for any summer gathering. It's easy to make, refreshing, and delicious. You can also customize it by adding your favorite toppings or using different flavors of ice cream. Give it a try and impress your guests with this homemade dessert.
Tips:
- If you don't have a food processor, you can use a rolling pin to crush the Oreo cookies.
- Make sure the ice cream is softened before scooping it onto the crust.
- For a smoother whipped cream, chill the mixing bowl and beaters in the refrigerator before using.
Enjoy your delicious strawberry ice cream pie with Oreo cookie crust!