Strawberry French Toast Casserole With Cream Cheese
Are you tired of the same old breakfast routine? Do you crave something new and exciting to start your day? Look no further than this delicious Strawberry French Toast Casserole with Cream Cheese. This recipe is not only easy to make, but it's also incredibly delicious and perfect for a weekend brunch or a special occasion.
The Ingredients You'll Need
Before you get started, let's take a look at the ingredients you'll need:
- 1 loaf of French bread, cut into cubes
- 8 ounces of cream cheese, softened
- 1 cup of fresh strawberries, sliced
- 6 eggs
- 2 cups of milk
- 1/2 cup of maple syrup
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/4 teaspoon of salt
Make sure to have all your ingredients on hand before starting to make this recipe. It will make the preparation process much easier and smoother.
Step-by-Step Instructions
Now that you have all your ingredients ready, it's time to start making this delicious Strawberry French Toast Casserole with Cream Cheese. Follow these simple step-by-step instructions:
- Preheat your oven to 350 degrees Fahrenheit.
- Spray a 9x13 inch baking dish with cooking spray.
- Arrange the bread cubes in the baking dish.
- In a medium bowl, beat the cream cheese until smooth.
- Add the sliced strawberries to the cream cheese and mix well.
- Spoon the cream cheese mixture over the bread cubes.
- In a separate bowl, whisk together the eggs, milk, maple syrup, vanilla extract, cinnamon, nutmeg, and salt.
- Pour the egg mixture over the bread and cream cheese mixture.
- Cover the baking dish with foil and let it sit in the fridge overnight.
- In the morning, remove the foil and bake the casserole for 45-50 minutes or until golden brown.
- Let it cool for a few minutes before serving. Serve with additional maple syrup and fresh strawberries if desired.
Tips for Making the Best Strawberry French Toast Casserole
Here are some tips to ensure that your Strawberry French Toast Casserole with Cream Cheese turns out perfectly:
- Make sure to use day-old bread. Fresh bread will become too soggy when mixed with the egg mixture.
- Let the casserole sit in the fridge overnight. This will allow the bread to absorb the egg mixture and create a delicious custard-like texture.
- Add additional maple syrup and fresh strawberries when serving for an extra sweet and fruity flavor.
Conclusion
This Strawberry French Toast Casserole with Cream Cheese is the perfect breakfast treat for any occasion. It's easy to make, delicious, and sure to impress your family and friends. Try it out for your next weekend brunch or special occasion and enjoy the sweet and creamy flavors of this delicious recipe.