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Strawberry Freezer Jam With Sugar Free Jello

If you are a fan of strawberries and looking for a healthy and delicious treat, you should definitely try making strawberry freezer jam with sugar-free jello. This recipe is not only easy to make, but it is also low in sugar, making it a perfect snack or dessert for those who want to cut back on their sugar intake.

Ingredients:

Here are the ingredients you will need to make this delicious strawberry freezer jam:

  • 2 cups of fresh strawberries, washed and hulled
  • 1 package of sugar-free strawberry jello
  • 1 cup of boiling water
  • 1 cup of cold water
  • 3/4 cup of granulated erythritol
  • 3 tablespoons of Ball RealFruit Instant Pectin

Source: https://tse1.mm.bing.net/th?q=strawberry+freezer+jam+ingredients

Instructions:

Follow these simple steps to make your own strawberry freezer jam:

  1. Puree the strawberries in a food processor or blender until smooth.
  2. Puree Strawberries

  3. In a large bowl, combine the boiling water and sugar-free jello. Stir until the jello is completely dissolved.
  4. Sugar-Free Jello

  5. Add the cold water, erythritol, and Ball RealFruit Instant Pectin to the bowl with the jello mixture. Stir until everything is well combined.
  6. Erythritol

    Pectin

  7. Add the pureed strawberries to the bowl and stir until everything is well combined.
  8. Pureed Strawberries

  9. Pour the mixture into freezer-safe containers, leaving about 1/2 inch of space at the top. Cover and let it sit at room temperature for 30 minutes.
  10. Freezer-Safe Containers

  11. After 30 minutes, place the containers in the freezer and let them freeze for at least 2 hours or until firm.
  12. Freezer

  13. Once the jam is frozen, it is ready to eat. Simply remove it from the freezer and let it sit at room temperature for a few minutes to soften before serving.

Health Benefits:

One of the main benefits of this strawberry freezer jam recipe is that it is low in sugar. Instead of using regular jello and granulated sugar, this recipe uses sugar-free jello and erythritol, a natural sweetener that does not affect blood sugar levels. This makes it a great option for those who are watching their sugar intake or have diabetes.

Strawberries are also a great source of vitamins and minerals, such as vitamin C, folate, and potassium. They are also high in antioxidants, which can help protect the body against damage from free radicals.

Conclusion:

Strawberry freezer jam with sugar-free jello is a delicious and healthy treat that you can enjoy any time of the year. This recipe is easy to make and low in sugar, making it a great option for those who are looking for a healthier dessert or snack. So why not give it a try and enjoy the sweet and tangy taste of fresh strawberries in every bite?

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