Skip to content Skip to sidebar Skip to footer

Strawberry Freezer Jam With Ball Classic Pectin

Strawberry freezer jam is a delicious and easy way to preserve the fresh, sweet taste of strawberries all year round. With Ball Classic Pectin, you can create a thick and flavorful jam that will keep in your freezer for up to a year. This recipe is perfect for anyone who loves the taste of fresh strawberries and wants to enjoy them even when they are out of season.

Ingredients:

To make strawberry freezer jam with Ball Classic Pectin, you will need the following ingredients:

  • 2 cups of crushed strawberries
  • 4 cups of granulated sugar
  • 1 package of Ball Classic Pectin
  • 3/4 cup of water

Strawberry Freezer Jam Ingredients

Instructions:

Follow these simple steps to make your own delicious strawberry freezer jam:

  1. Wash and hull your strawberries, then crush them with a potato masher or food processor until you have 2 cups of crushed strawberries.
  2. Crushed Strawberries

  3. In a large bowl, mix together the crushed strawberries and sugar until well combined. Let sit for 10 minutes, stirring occasionally.
  4. Strawberry And Sugar Mix

  5. In a separate bowl, mix together the Ball Classic Pectin and water. Stir until the pectin is completely dissolved.
  6. Ball Classic Pectin

  7. Add the pectin mixture to the strawberry mixture and stir for 3 minutes until the sugar is completely dissolved.
  8. Strawberry And Pectin Mix

  9. Ladle the strawberry mixture into clean, freezer-safe containers, leaving 1/2 inch of headspace at the top. Cover with lids and let sit at room temperature for 24 hours.
  10. Freezer-Safe Containers

  11. After 24 hours, store the containers in the freezer for up to a year.
  12. Strawberry Freezer Jam

Tips:

Here are some tips to help you make the best strawberry freezer jam:

  • Make sure to use fresh, ripe strawberries for the best flavor.
  • Crush the strawberries enough to release their juices, but not so much that they become pureed.
  • Stir the sugar and strawberry mixture frequently to ensure that the sugar dissolves properly.
  • Be sure to use clean, sterilized containers to prevent contamination and spoilage.
  • Label your containers with the date and type of jam to help you keep track of what's in your freezer.

Conclusion:

Strawberry freezer jam with Ball Classic Pectin is a delicious and easy recipe that allows you to enjoy the taste of fresh strawberries all year round. With just a few simple ingredients, you can create a thick and flavorful jam that will keep in your freezer for up to a year. Use fresh, ripe strawberries and follow these tips to make the best strawberry freezer jam possible.

Related video of Strawberry Freezer Jam With Ball Classic Pectin: A Delicious and Easy Recipe