Strawberry Fluff Dessert With Graham Cracker Crust
Are you looking for a delicious dessert that will satisfy your sweet tooth? Look no further than this Strawberry Fluff Dessert with Graham Cracker Crust. This dessert is perfect for any occasion, whether it's a family gathering, a birthday party, or just a sweet treat to enjoy at home.
Ingredients:
- 1 1/2 cups of graham cracker crumbs
- 1/3 cup of sugar
- 1/2 cup of melted butter
- 1 package of cream cheese (8 oz.)
- 1 can of sweetened condensed milk (14 oz.)
- 1/4 cup of lemon juice
- 1 teaspoon of vanilla extract
- 1 container of frozen whipped topping (8 oz.)
- 1 package of strawberry gelatin (3 oz.)
- 1 cup of boiling water
- 1/2 cup of cold water
- 2 cups of sliced fresh strawberries
Instructions:
- Preheat your oven to 350°F.
- In a mixing bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix well until it resembles coarse sand.
- Press the mixture into the bottom of a 9x13-inch baking dish. Bake for 8-10 minutes, or until golden brown. Remove from the oven and let it cool completely.
- In a mixing bowl, beat the cream cheese until it's smooth and creamy. Add the sweetened condensed milk, lemon juice, and vanilla extract. Mix until well combined.
- Fold in the whipped topping until it's well incorporated.
- In a separate bowl, dissolve the strawberry gelatin in boiling water. Stir until the gelatin is completely dissolved.
- Add the cold water and stir well. Chill the gelatin mixture in the refrigerator for about 15 minutes or until it thickens slightly.
- Add the sliced strawberries to the gelatin mixture and stir gently.
- Pour the strawberry mixture over the cream cheese mixture and spread it evenly.
- Chill the dessert in the refrigerator for at least 2 hours or until it's set.
- Serve and enjoy!
Tips:
If you're short on time, you can use a pre-made graham cracker crust instead of making your own.
If you're not a fan of strawberries, you can substitute them with any other type of fresh fruit or berries.
You can also use a different flavor of gelatin to change up the flavor of the dessert.
Conclusion:
This Strawberry Fluff Dessert with Graham Cracker Crust is a delicious and easy dessert that will impress your guests. It's the perfect combination of sweet and tangy, with a crunchy graham cracker crust and a creamy, fluffy filling. Whether you're making it for a special occasion or just to treat yourself, this dessert is sure to be a hit.