Strawberry Filling For Cake With Frozen Strawberries
Nothing says summer like the sweet taste of strawberries. Whether you're looking to make a refreshing strawberry cake or a delectable strawberry pie, using frozen strawberries is a great way to ensure that your dessert is always fresh and delicious. In this article, we'll show you how to make a mouth-watering strawberry filling for cake with frozen strawberries that's sure to impress your family and friends.
Ingredients
Before you get started, you'll need to gather the following ingredients:
- 2 cups frozen strawberries
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1/4 cup water
- 1/2 teaspoon lemon juice
Instructions
Step 1: Thaw the Frozen Strawberries
The first step in making your strawberry filling is to thaw the frozen strawberries. This can be done by letting them sit at room temperature for a few hours, or by placing them in the refrigerator overnight.
Step 2: Combine the Ingredients
Once your strawberries are thawed, place them in a medium-sized saucepan along with the sugar, cornstarch, water, and lemon juice. Stir the ingredients together until they are well combined.
Step 3: Cook the Filling
Place the saucepan on the stove over medium-high heat and bring the mixture to a boil, stirring constantly. Once it starts to boil, reduce the heat to low and let the filling simmer for 2-3 minutes, or until it has thickened.
Step 4: Let the Filling Cool
Turn off the heat and let the filling cool completely in the saucepan. Once it has cooled, it will be ready to use as a delicious strawberry filling for your cake.
Tips and Tricks
Here are a few tips and tricks to help you make the perfect strawberry filling for your cake:
- If you want a smoother filling, you can blend the ingredients together in a blender or food processor before cooking.
- If your filling is too thick, you can add a little bit of water to thin it out.
- If your filling is too thin, you can add a little bit of cornstarch to thicken it up.
- For a stronger strawberry flavor, you can add a few drops of strawberry extract to the filling.
Conclusion
With this easy-to-follow recipe, you can make a delicious strawberry filling for cake with frozen strawberries that's sure to impress your guests. Whether you're making a strawberry cake, pie, or any other dessert, this filling is the perfect way to add a little bit of sweetness to your summer.