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Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars

Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars

Do you love the combination of sweet and tangy flavors? If you do, then the Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars are the perfect treat for you! Made with a soft and chewy sugar cookie base, topped with a layer of creamy strawberry and tangy lemon filling, and finished off with a sprinkle of powdered sugar, these bars are a mouth-watering delight that will leave you craving for more.

What are Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars?

Sugar Cookie Bars

Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars are a type of dessert that is made by combining sugar cookie mix, butter, egg, lemon juice, and strawberry preserves. The mixture is then spread onto a sheet pan and baked in the oven until golden brown. Once cooled, the bars are topped with a layer of creamy strawberry and tangy lemon filling and finished off with a sprinkle of powdered sugar.

How to Make Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars

Sugar Cookie Bars

Making Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars is easy and requires only a few ingredients. Here's how to make them:

Ingredients:

  • 1 package Pillsbury sugar cookie mix
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 2 tablespoons fresh lemon juice
  • 1/2 cup strawberry preserves
  • 1/2 cup sweetened condensed milk
  • 2 tablespoons fresh lemon juice
  • 1/2 cup powdered sugar

Instructions:

  1. Preheat the oven to 350°F. Grease a 9x13-inch baking pan with cooking spray.
  2. In a large bowl, combine the sugar cookie mix, softened butter, and egg. Mix until well combined.
  3. Press the cookie dough evenly into the prepared baking pan.
  4. Bake for 18-20 minutes or until the edges are lightly golden brown.
  5. While the cookie is baking, prepare the filling. In a medium bowl, whisk together the strawberry preserves, sweetened condensed milk, and lemon juice until well combined.
  6. Remove the cookie from the oven and let cool for 5 minutes.
  7. Pour the filling over the cookie and spread it evenly.
  8. Bake for an additional 15 minutes or until the filling is set.
  9. Remove from the oven and let cool completely.
  10. Sprinkle with powdered sugar and cut into bars.

Why You Should Try Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars

Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars

There are many reasons why you should try Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars. For starters, they are incredibly delicious and have the perfect balance of sweet and tangy flavors. The soft and chewy sugar cookie base is the perfect complement to the creamy strawberry and tangy lemon filling. Additionally, they are easy to make and require only a few ingredients, making them a great dessert option for busy weeknights or last-minute gatherings.

Final Thoughts

Sugar Cookie Bars

Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars are a delicious and refreshing treat that is perfect for any occasion. Whether you're looking for a dessert to serve at a summer barbecue or a sweet treat to enjoy with your family, these bars are sure to be a hit. So why not give them a try today and see for yourself why they are quickly becoming a favorite among dessert lovers everywhere?

Related video of Pillsbury Strawberry Lemonade Sugar Cookie Sheet Pan Bars: A Delicious and Refreshing Treat