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Hershey's Sugar Free Strawberry Syrup Nutrition

Do you love strawberries but are concerned about the sugar content? Hershey's Sugar Free Strawberry Syrup might be the perfect solution for you! In this article, we will explore the nutrition facts, ingredients, and potential benefits and drawbacks of this tasty syrup.

What is Hershey's Sugar Free Strawberry Syrup?

Hershey's Sugar Free Strawberry Syrup is a low-calorie, sugar-free syrup that is made with natural and artificial flavors. It is designed to provide the delicious taste of fresh strawberries without the added sugar. This syrup is perfect for adding flavor to desserts, pancakes, waffles, and other dishes.

Hershey'S Sugar Free Strawberry Syrup

Nutrition Facts

One serving size of Hershey's Sugar Free Strawberry Syrup is 2 tablespoons (30 ml). Here are the nutrition facts per serving:

  • Calories: 15
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 40 mg
  • Total Carbohydrates: 5 g
  • Dietary Fiber: 1 g
  • Total Sugars: 0 g
  • Includes 0 g Added Sugars
  • Protein: 0 g

As you can see, Hershey's Sugar Free Strawberry Syrup is very low in calories and contains no fat, cholesterol, or added sugar. It does contain a small amount of sodium and carbohydrates, but these are mostly from the dietary fiber.

Ingredients

Here are the ingredients in Hershey's Sugar Free Strawberry Syrup:

  • Water
  • Concentrated Strawberry Juice
  • Maltodextrin
  • Malic Acid
  • Natural and Artificial Flavors
  • Citric Acid
  • Acesulfame Potassium
  • Sucralose
  • Red 40
  • Blue 1

Maltodextrin is a type of carbohydrate that is often used as a thickener or filler in food products. Malic acid and citric acid are natural acids that are used to add tartness and enhance flavors. Acesulfame potassium and sucralose are artificial sweeteners that provide sweetness without the calories or sugar. Red 40 and blue 1 are food dyes that give the syrup its bright red color.

Hershey'S Sugar Free Strawberry Syrup Nutrition

Potential Benefits of Hershey's Sugar Free Strawberry Syrup

Here are some potential benefits of using Hershey's Sugar Free Strawberry Syrup:

  • Low in calories: Hershey's Sugar Free Strawberry Syrup is very low in calories, making it a great option for those who are watching their calorie intake.
  • No added sugar: This syrup contains no added sugar, making it ideal for people who are trying to reduce their sugar intake.
  • Easy to use: Hershey's Sugar Free Strawberry Syrup is easy to use and can be added to a variety of dishes without the need for cooking or baking.
  • Provides strawberry flavor: If you love the taste of strawberries but don't want to eat the fruit itself, this syrup provides a convenient way to enjoy the flavor.

Potential Drawbacks of Hershey's Sugar Free Strawberry Syrup

Here are some potential drawbacks of using Hershey's Sugar Free Strawberry Syrup:

  • Contains artificial sweeteners: Hershey's Sugar Free Strawberry Syrup contains acesulfame potassium and sucralose, which are artificial sweeteners. While these sweeteners are generally considered safe, some people prefer to avoid them.
  • Contains food dyes: The syrup contains Red 40 and Blue 1, which are food dyes. While these dyes are approved by the FDA, some people may be sensitive to them or prefer to avoid them.
  • May cause digestive issues: Some people may experience digestive issues such as bloating, gas, or diarrhea when consuming sugar-free products that contain maltodextrin or other sugar alcohols.

Conclusion

Hershey's Sugar Free Strawberry Syrup is a delicious and convenient way to enjoy the taste of strawberries without the added sugar. It is low in calories and contains no fat or cholesterol. However, it does contain artificial sweeteners and food dyes, which may be a concern for some people. As with any food product, it is important to read the label and consider your individual needs and preferences before consuming Hershey's Sugar Free Strawberry Syrup.

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