Fresh Strawberry And Whipping Cream No Bake Cake
If you’re looking for a delicious and easy dessert recipe that will impress your guests, look no further than this fresh strawberry and whipping cream no-bake cake. Not only is it quick and simple to make, but it’s also a light and refreshing treat that’s perfect for any occasion.
Ingredients
To make this no-bake cake, you’ll need the following ingredients:
- 2 cups of graham cracker crumbs
- 1/2 cup of melted butter
- 1/4 cup of granulated sugar
- 1 cup of heavy whipping cream
- 1/3 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 2 cups of fresh strawberries, sliced
Instructions
Follow these simple steps to make your own fresh strawberry and whipping cream no-bake cake:
- In a medium bowl, mix together the graham cracker crumbs, melted butter, and granulated sugar until well combined.
- Press the mixture into the bottom of a 9-inch springform pan and refrigerate for 30 minutes.
- In a large bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract with an electric mixer until stiff peaks form.
- Spread half of the whipped cream mixture on top of the graham cracker crust.
- Arrange a layer of sliced strawberries on top of the whipped cream.
- Spread the remaining whipped cream mixture on top of the strawberries.
- Arrange another layer of sliced strawberries on top of the whipped cream.
- Cover the pan with plastic wrap and refrigerate for at least 4 hours or overnight.
- When ready to serve, remove the sides of the springform pan and slice the cake into pieces.
Variations
If you want to mix things up a bit, there are several variations you can try:
- Use different types of fruit, such as raspberries or blueberries, instead of strawberries.
- Add a layer of chocolate ganache between the whipped cream and the fruit for a decadent twist.
- Instead of a graham cracker crust, use a chocolate cookie crust for a richer flavor.
- Top the cake with additional whipped cream and fresh fruit for an extra pop of color and flavor.
Conclusion
This fresh strawberry and whipping cream no-bake cake is the perfect dessert for any occasion. Whether you’re hosting a dinner party or just want a sweet treat to enjoy on a lazy afternoon, this recipe is sure to impress. Plus, with its simple ingredients and easy instructions, it’s a great choice for novice bakers and experienced chefs alike.