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Dairy Free Strawberry Ice Cream Without Ice Cream Maker

Dairy-Free Strawberry Ice Cream Without Ice Cream Maker: A Delicious And Easy Recipe

Summer is the perfect time for ice cream, but what if you're lactose intolerant or following a dairy-free diet? Fear not, because we've got you covered with this delicious dairy-free strawberry ice cream recipe that doesn't require an ice cream maker. It's easy to make and only requires a few simple ingredients that you probably already have in your kitchen.

Ingredients:

Ingredients:

To make this delicious dairy-free strawberry ice cream, you'll need the following ingredients:

  • 1 can of full-fat coconut milk (13.5 oz)
  • 1 cup of fresh or frozen strawberries
  • 1/4 cup of honey or maple syrup
  • 1 tsp of vanilla extract
  • A pinch of salt

Make sure to use full-fat coconut milk for the best results. You can also use other types of fruit, such as raspberries or peaches, if you prefer.

Instructions:

Instructions:

Now that you have all your ingredients, it's time to make the ice cream. Here are the step-by-step instructions:

  1. Blend the coconut milk, strawberries, honey or maple syrup, vanilla extract, and salt in a blender until smooth.
  2. Pour the mixture into a shallow container, such as a baking dish, and place it in the freezer.
  3. After 30 minutes, take the container out of the freezer and stir the mixture with a fork or whisk to break up any ice crystals that have formed.
  4. Repeat this process every 30 minutes for a total of 2-3 hours, or until the ice cream is firm and creamy.
  5. Serve the ice cream immediately, or store it in the freezer in an airtight container for up to a week.

That's it! This dairy-free strawberry ice cream is so easy to make, and it's perfect for those hot summer days when you need a refreshing treat.

Tips:

Tips:

Here are a few tips to help you make the best dairy-free strawberry ice cream:

  • Make sure to use full-fat coconut milk, as it will give you the creamiest texture.
  • If you're using frozen strawberries, let them thaw for a few minutes before blending them.
  • Stir the ice cream every 30 minutes to prevent ice crystals from forming.
  • If the ice cream is too hard, let it sit at room temperature for a few minutes before serving.

Now you're ready to enjoy this delicious and easy dairy-free strawberry ice cream without an ice cream maker. It's the perfect treat for anyone who loves ice cream but can't have dairy. Enjoy!

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