Dairy Free Strawberry Ice Cream Recipe For Ice Cream Maker
If you are looking for a delicious dairy-free ice cream recipe to make in your ice cream maker, look no further than this strawberry ice cream recipe. Not only is it easy to make, but it also tastes amazing and is perfect for those who are lactose intolerant or simply want to cut back on their dairy intake.
Ingredients:
- 2 cups fresh strawberries, hulled and chopped
- 1 can full-fat coconut milk
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions:
- In a blender or food processor, puree the strawberries until smooth.
- In a medium saucepan, combine the strawberry puree, coconut milk, sugar, and salt. Cook over medium heat, stirring occasionally, until the sugar has dissolved and the mixture is heated through.
- Remove the mixture from the heat and stir in the vanilla extract.
- Transfer the mixture to a container and refrigerate until chilled, at least 2 hours or overnight.
- Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions.
- Serve immediately or transfer to a container and freeze until firm.
Variations:
This recipe can be easily customized to suit your tastes. Here are some variations you can try:
- Substitute the strawberries for other fresh or frozen fruits, such as raspberries, blueberries, or peaches.
- Add in some chopped nuts or chocolate chips for some extra texture.
- Use maple syrup, honey, or another sweetener in place of the granulated sugar.
- Experiment with different extracts, such as almond or coconut, in place of the vanilla extract.
Conclusion:
This dairy-free strawberry ice cream recipe is a delicious and easy-to-make treat that is perfect for anyone who wants to enjoy the taste of ice cream without the dairy. With just a few simple ingredients and an ice cream maker, you can make a batch of this delicious ice cream in no time. Try it out for yourself and see just how tasty dairy-free ice cream can be!