Tennessee Whiskey You're As Sweet As Strawberry Wine
When it comes to whiskey, Tennessee is a state that is synonymous with quality. Tennessee whiskey is known for its smoothness, rich flavor, and distinct aroma. It is a type of whiskey that is made exclusively in Tennessee, and it is one of the most popular alcoholic beverages in the United States.
What is Tennessee Whiskey?
Tennessee whiskey is a type of whiskey that is made using a specific process. It is made from a mash of at least 51% corn, along with other grains such as rye and barley. The mash is then fermented, distilled, and aged in charred oak barrels. The unique aspect of Tennessee whiskey is that it is filtered through maple charcoal before it is aged, giving it a distinct flavor and aroma.
Jack Daniel's Tennessee Whiskey
One of the most popular brands of Tennessee whiskey is Jack Daniel's. This brand was founded in 1866 by Jasper Newton "Jack" Daniel, and it has become one of the most recognizable and respected brands of whiskey in the world. Jack Daniel's Tennessee Whiskey is made using the same process as other Tennessee whiskeys, but it is unique in that it is made in a dry county in Tennessee, where the sale of alcoholic beverages is prohibited. The distillery is located in Lynchburg, Tennessee, and it is open for tours and tastings.
George Dickel Tennessee Whiskey
Another popular brand of Tennessee whiskey is George Dickel. This brand was founded in the mid-1800s by George A. Dickel, and it has a long history of producing high-quality whiskeys. George Dickel Tennessee Whiskey is made using a similar process as Jack Daniel's, but it is known for its slightly sweeter taste and lighter color. The distillery is located in Tullahoma, Tennessee, and it is open for tours and tastings.
Tennessee Whiskey vs. Bourbon
Many people wonder what the difference is between Tennessee whiskey and bourbon. While both are types of whiskey, there are some key differences. Bourbon is made from a mash of at least 51% corn, along with other grains such as rye and barley, and it must be aged in new, charred oak barrels. Tennessee whiskey is made using the same mash bill as bourbon, but it is filtered through maple charcoal before it is aged. This process gives Tennessee whiskey its distinct flavor and aroma.
Conclusion
Tennessee whiskey is a type of whiskey that is made exclusively in Tennessee, and it is known for its smoothness, rich flavor, and distinct aroma. Jack Daniel's and George Dickel are two of the most popular brands of Tennessee whiskey, and they both have a long history of producing high-quality whiskeys. While Tennessee whiskey and bourbon are similar in many ways, the process used to make Tennessee whiskey gives it a unique flavor and aroma that sets it apart from other types of whiskey.
